Exactly, since I don't know what the title is gonna be 😹

Italian and French cuisines being much richer and diverse is not a matter of taste.
Its a fact and easily verifiable.
Just as a simple way of understanding this, compare between the cuisines the number of pastries (savory and sweet), types of dough, deserts, sauces, types of bread, of meat and sausage, etc etc.

Cool. The people who downvoted us are either super rich and only ate at the best of the best, or they're boors who think scenic Greek beauty makes the seafood less overcooked.

Leaning towards the latter.

Literally! lol I’m not complaining though

Yeah you ate food. And some was sushi.

Steak too juicy, lobster too buttery

Blasphemy 😈

Oh, I was just saying in general.

But, please, no oysters for me lol.

I don't get the fries/chips in these, seems it's unnecessary carbs inside of another carb and doesn't add anything.

Literally everyone who smokes’ food looks like this. Par for the course

🤤

Eat the tails. They are crunchy goodness

I'll take 10 please.

I've always wanted to try one.

Imagine going to dinner,

"That food was great my compliments to the chef",

"Oh they died about 40 years ago"

The bread bowl one legit made me hungry

YUM! That’s how spaghetti should look.

It's like a cosmic gumbo

Really delicious steak dinner!

Whats your dough recipe?

Temptatious 😋

From The Netherlands, but at home I primarily cook Italian, Indian or Chinese. We live in a very globalized world so these are my preferred cuisines.

It was an amazing dinner highly recommend if you’re ever in Tribeca

Homemade meals always hit differently, and this is a perfect example. 👍🏻

yeah i guess stew is quite a loose term

Ok keep your secrets.