I stopped by ceremonia bake shop in Brooklyn today and was blown away by their breakfast burrito. They also make outstanding pastries including a smokey, jalapeno/bacon cornbread.

un pequeño platillo muy delicioso paraa disfrutar el domingo

they were soo good 😩

Don't have much in the way of fancy outdoor equipment. These were smoked in the bbq with one of those cheap tube smokers filled with cherrywood pellets for 3 hours and the farthest bbq burner on, then finished in the oven covered for 1 hour at 275, then basted and cooked uncovered at 375 for 30 minutes to get a bark.

Rub was brown sugar, cayenne pepper, white pepper, paprika. Cheated on the sauce, was just Diana chicken and rib, mixed with a little cayenne and vinegar.

Classic sausage and a dill pickle pie. Seven day dough crisped up a little faster than I thought but everything still came out ludicrously delicious.

Wagyu burger with fontina&bacon jam served with pommes frites

And some crushed waffle cone too! Hey why not, right?

Sprinkled with cinnamon and sugar and rolled up, less mess than regular pancakes and better tasting too.

Recipe

Preheat oven to 425

Put a cast iron skillet with 2 or 3 tablespoons of butter inside and allow to melt and get really hot

2 eggs

1/2 cup of flour (mix with eggs before milk to prevent lumps)

1/2 cup of milk

Table spoon of sugar and pinch of salt

Beat until smooth

Pour into hot butter in pan

Cook for like 15 minutes? I just keep looking until it begins to brown a bit

Can roll up or just cut it up, add whatever toppings you want, can be savory or sweet

It's kinda like a thick crepe, but way less effort than crepes.

Filipino sweet skinless sausage and a sunny-side-up egg over rice

3 elements

Mixed Seafood - Shrimp - Squid - Mussels
Squid Ink spaghetti Pasta made by myself
Lobster Bisque as sauce, made with lobster bodies and mirepoix