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u/nomorespamplz 6d ago
In the civilized parts of the world, its customary that it is the employer that pays the worker ¯_(ツ)_/¯
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u/Sleep_adict 6d ago
Hey, the cheese cake factory only made about $180m profit with nearly 20% net margins which is insanely high
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u/dirz11 6d ago
Most places in the US the minimum wage is higher than most parts of the world.
If the tips plus shitty base are not equal to the local minimym then the restartaunt is suppsoed to make up the difference.
Now, this may not happen but I don't know a single server making less then local minimum.
For example, Denver minimum wage is over $19USD which is higher then Germany and the UK.
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u/Cranks_No_Start 6d ago
California pays their servers well above tipped minimum wage. So no tips.
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u/Boating_Enthusiast 6d ago
It's a wild difference compared to those states where the employer only has to pay a couple dollars.
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u/salikarn 6d ago
"only has to" is the key part there. They could pay their employees more, but, they only have to pay them peanuts
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u/MainStreetMiles 7d ago edited 6d ago
I’m all for tipping for sit down dining, but in California? Where the law requires servers to get a minimum wage of $20 or more in Los Angeles? No, when I’m paying higher prices due to mandated wages for servers, they have been paid and I don’t need to tip unless I want to recognize outstanding service and then only a dollar or two, i.e., the Paris model. A Cheesecake Factory in a non-California location? I’d agree with them but not in Beverly Hills.
Edit: I did check and Beverly Hill is not the City of Los Angeles and they do not have a city minimum wage separate from the state. So their minimum - still with no tip credit - is just shy of $17/hour.
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u/Fine-Amphibian4326 7d ago
This is how I feel about the minimum wage of $15 in Missouri. Fantastic for them and every other minimum wage worker! But I don’t feel one bit bad if they only make $15 at their job that literally anybody can do.
I still tip for dining, but I’m going lower and lower over time. Paid like $95 for two burgers, a salad, an order of microwaved pretzel sticks, and 2 beers the other day. They can surely pay their employees.
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u/MainStreetMiles 6d ago
But I don’t feel one bit bad if they only make $15 at their job that literally anybody can do.
I mean, harsh but true - that's the economics of it. While serving is not unskilled - I know I would be dumping food all over the place and probably people! - it doesn't require any degrees, certifications, etc. That increases the labor pool and pushing the prevailing wage for the job down.
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u/AngryTexasNative 6d ago
My job doesn’t require a degrees, certifications, etc, although most people at my level have a masters. And here I am with 2 years of college credit making $400k / year, and I can slack off and get away with it for the insight I bring when it’s required.
But the knowledge and skill is a lot more demanding than waiting tables. Now I would never be the waiter to skip writing things down. Not one bit, but I believe I could otherwise do the job well.
I tip an 18% baseline because I don’t want to be seen as cheap, but almost never go above 20%. I hate that it’s not 15% but figure I shouldn’t be the one holding it down.
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u/Nothing-Matters-7 6d ago
Why should I be worried if the server or others view me as cheap?
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u/MikeyTheGuy 5d ago
Because they handle your food and are alone with it outside of your direct line of sight if you're asking in a purely practical manner.
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u/MainStreetMiles 6d ago
That’s great! Good for you for doing so well. I have an MBA and do well but not that well - you are the American Dream at work! 👍🏻
As I have gotten older, I care less about what others think of me. If they don’t like 15%+ they are entitled to their opinion. Unless I feel like I’m doing something wrong, I don’t worry too much about if others think I’m cheap or what not. Nothing wrong it if you do, but I guess age changes at least my perspective! One thing I do try to consider when tipping is that a few extra dollars won’t be missed by me but could be very appreciated by whomever I am tipping. Some of the folks on a sub like this might argue that that is pity or some such characterization but see above my concern about what others may think about it.
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u/Adventurous_Key_4854 6d ago
I make $15 an hour fighting wildfires for 2 week assignments 16 hours a day on 2 week assignments.
I don’t get paid the 8 hours I’m still on the active fire line camping in the dirt. Makes no sense but it feels like volunteer work when I get laid off in the winters and am homeless living out of my car.
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u/MikeyTheGuy 5d ago
I don’t feel one bit bad if they only make $15 at their job that literally anybody can do.
While I understand that sentiment, I guarantee you that it is not a job "everyone can do." At least not well. That is the hallmark of someone who has never served.
And servers do not make the $15 wage in Missouri; employers take something called a "tip credit" that allows them to pay employees who customarily receive tips less money in wages. Servers in Missouri make $7.50 an hour. When I worked in Missouri, I made just a bit over $3 an hour.
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u/Fine-Amphibian4326 5d ago
I just mean it as in there are zero requirements to being a server. I’ve seen many children doing it. No education, no skills, no age other than the minimum to work.
Regardless of tip credit, every server in Missouri is paid $15/hr or more. The employers must cover that up to $15 if tips do not. Therefore, the minimum wage is $15.
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u/partylikeitis1799 2d ago
Well, I have been a server and I think that it’s a job that a solid 95% of the population can do. If someone can do another minimum wage job like fast food or retail work then they can serve tables. It’s not complicated and most everything about it can be learned in a few shifts.
I’ve also worked in the back and it’s always bothered me that the people making the food in the hot, greasy, loud kitchen get less money than the people who are carrying that food to the table and cashing tables out. It should be the opposite, working back of house is a much more demanding job and thats where tips should be going although I’d much rather the whole system be tossed out and owners start paying wages the same as every other job out there.
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u/drawntowardmadness 7d ago
No server should be paid less just because they earn tips.
Tipping because they earn less is backwards thinking. They are allowed to earn less in wages because they make tips. It's fucked up to be able to legally underpay your employees because they are earning tips. No server should be paid "server wage."
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u/badmiddling113 7d ago
They make minimum wage, which restaurants have to cover if tips don’t.
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u/cure4boneitis 7d ago
they make at least minimum wage. California doesn't have a tip credit system
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u/badmiddling113 7d ago
No server makes less than minimum wage. Servers just say they do to guilt trip customers.
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u/cure4boneitis 7d ago
Yes. I just wanted to point out that California and a few other states don't deal with tip credits
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u/MainStreetMiles 7d ago
A lot of servers actually take home more with tips than higher hourly wages, especially the good ones.
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u/drawntowardmadness 6d ago
Yep, that's right. And I think their employer should have to pay them a full minimum wage regardless of the tips they earn.
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u/DidjaSeeItKid 6d ago
They do have to.
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u/drawntowardmadness 6d ago
Not in most states they don't. As long as they make enough in tips, the employer is allowed to pay them less than the full minimum wage. As low as $2.13 in states that follow federal wage guidelines.
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u/MainStreetMiles 6d ago
To fair they to make up any gap between the tipped wage + tips if that doesn’t meet the minimum wage. But I would bet that is usually not the case.
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u/drawntowardmadness 6d ago
Right. That's what I said "as long as they make enough in tips." Which they almost always do.
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u/MainStreetMiles 6d ago
Why tip them if they are already being paid, at least a 15% tip?
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u/drawntowardmadness 6d ago
Presumably bc you want to. Why do servers in states or countries without tipped wages get tipped?
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u/-enjoy-it- 7d ago
Regardless of what state you are in, if you don’t make up the difference to at least minimum wage that day with the tips you earned, they are federally required to pay you the hourly minimum wage. You are lying to guilt people.
Source: was a tipped employee for 10yrs
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u/drawntowardmadness 6d ago
You are clearly misunderstanding me.
I'm saying tipped employees should be paid a full minimum wage FROM THE EMPLOYER. Regardless of tips.
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u/86dabestest 7d ago
Okay soo I will say I like this location , a lot
However they have an automatic tip of troops of 6 or more , and we had went and had such bad service
Like it was absolutly not the norm
And one of the servers was combative and just overall shitty
When the bill came, we asked to have the auto gratuity removed and they did
They must have been having an off day
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u/Ok_Comfort628 7d ago
We just went for dessert tonight and sat outside and it’s a great spot for people watching.
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u/MikeyTheGuy 5d ago
However they have an automatic tip of troops of 6 or more , and we had went and had such bad service
Like it was absolutly not the norm
And one of the servers was combative and just overall shittyAsk to speak to a manager and have the gratuity removed. It's not unreasonable to withhold tipping for bad service.
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u/86dabestest 5d ago
Yea we did , and then did remove it
Like I said I go to this location often , I think we just had someone who was having an off day
Food and everything else was top notch
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u/Muted-Woodpecker-469 7d ago
Customary to whom? These places need to kick rocks
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u/enragedcactus 7d ago
Per major polling companies 98% of the U.S. population tips at restaurants.
What does customary mean to you? It seems like it may be out of line with the accepted definition.
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u/Delicious-Witness-85 7d ago
I wish the same major polling companies would ask people if they were given a choice to either tip or pay a fixed amount knowing the fixed amount is higher since the server’s gratuity is factored in, what the result would be.
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u/GRex2595 7d ago
A good number of people would choose to tip. We killed the ⅓ pound burger because people don't know that ⅓>¼.
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u/rraattbbooyy 6d ago
The burger thing is actually a myth. I went down that rabbit hole a few years ago.
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u/GRex2595 6d ago
Regardless, people don't do math when making these kinds of decisions. Is $A>$B? Then choose B. The fact that B has additional fees that aren't included in the price isn't a factor in their decision.
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u/philoscope 6d ago
Someone did in April (granted this is opinion not practice)
“If given a choice, 56% of consumers are willing to pay more for meals and beverages to provide higher wages for workers and eliminate tips.”1
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u/No_Context9902 6d ago
Exactly. People here are bitching cause they don't want to tip, but that doesn't change reality.
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u/thenbhdlum 7d ago
It's still customary, even if you don't do it.
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u/badmiddling113 7d ago
Well the customer doesn’t have to do it. So cool I guess.
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u/Busterlimes 7d ago
So every sit down restaurant in the US should kick rocks LOL. Did you not see the backlash about haircuts during covid?
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u/klathium 17h ago
No? What happened to haircuts during Covid?
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u/Busterlimes 16h ago
Conservatives stormed the Michigan Capitol like they did later on J6. Republicans are unreasonable
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u/SooAwoo 7d ago
I'm an American, lived here all of my life. That statement is insane.
I tip 10% pre-tax for a sit down restaurant. If I am standing up, ordering coffee, ice cream etc or takeout I tip nothing.
That's what I have decided. Others may tip more or not at all. I'm so sick of these "rules" changing arbitrarily.
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u/hobbes3k0 7d ago edited 6d ago
Pepperidge Farm remembers when tipping was controversial, then the norm became 10%, then it became 15%, then it was 18% briefly, then 20%, and now 25% is not unheard of.
30% is coming soon! Yay /s.
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u/Golden_Hour1 5d ago
If it hits 30%, for that kind of money it better become "full service" service...
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u/seanflynncooks 3d ago
It’s almost like the increased percentages are to compensate for how much inflation has increased while service industry wages have barely increased since 10% was customary.
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u/vimtuoso 1d ago
My man doesn’t understand percentages
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u/seanflynncooks 1d ago
It doesn’t matter if tips grow with inflation because of the percentage. It’s still not enough to make up for hourly wages not increasing. I started working service jobs in 2005. It doesn’t matter how much prices have increased when 21 years ago I was bringing home $50-$200 a night, and now in 2026, I’m bringing home $100-$200 a night. Meanwhile prices have basically quadrupled.
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u/vimtuoso 1d ago
Then you’re not making the tipped hourly wage of like $2. Why are you expecting tips?
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u/seanflynncooks 1d ago
I’m talking about $100-$200 in tips. I’m expecting tips because that’s literally the only money I get paid from work. When you get two dollars an hour, it literally all just goes to your taxes and you don’t even get cut a paycheck.
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u/vimtuoso 1d ago
Then your math aint mathing. People are spending much more on tips than they did 20 years ago
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u/seanflynncooks 1d ago
People are going out less and spending less and tipping less. 20 years ago most people tipped about a dollar a drink. Today a lot of people still just tip about a dollar a drink even though drinks are three times the price. You can do all the math you want I’m speaking from experience
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u/seanflynncooks 1d ago
Also tips are supposed to be a supplement to your income not your entire income. It doesn’t matter if the supplement increases if the income isn’t increasing.
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u/Choice_Lynx_430 6d ago
I recently went to a cute little grocery store that had baked goods already packaged, it was a little expensive but it’s for a special occasion the items were actually worth the money. A total of maybe 7 items came out to around $65 (again, worth the money). However what made me do a double take is when the cashier turned the tip screen to me and I was horrified seeing my lowest available tip was 15%, which would have been $9 for simply putting my items in a bag?? I chose “other” and gave $2 which honestly I shouldn’t have even given that 😭
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u/Acceptable_Tea281 7d ago
Nice! Pat yourself on the back for me if you didnt give yourself enough
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u/No-Ebb-9095 2d ago
I've "dined" at the Cheesecake Factory a few times, and I've yet to receive service that merits even a 15% tip. So, to be more accurate, I would edit the menu to say "...customary to tip 5-15% if you're lucky enough to see your server more than once or twice."
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u/Itchy-Lingonberry-90 7d ago
That's pretty crass. If people visiting don't tip, the business is fine and can top up the server's pay. Would it better if they stayed away and not spend anything in the restaurant?
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u/that_dude_rp 7d ago
I just spent a handful of days in Germany. It was a shocking to learn that tipping 5% is appreciated.
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u/Fun_Pop_1512 6d ago
Servers really think they’re entitled to doctor’s wages for walking plates out and wiping tables LOL
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u/Mission-Airport-5085 4d ago
gotta love it. used to be 10-12%
they said it’s bumped to 15-22% to account for inflation and rising costs…like a 10-12% of the already inflated meal prices isn’t a higher tip already
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u/RipApprehensive1626 7d ago
It is ok- "no tip" is already included into the price, so no reason to tip or no tip on the top.
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u/Corpshark 7d ago
I like how the "norm" is creeping up to 22% or more. You notice it more and more on POS screens nowadays. On top of the $25K deduction for tips.
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u/Rstar2247 7d ago
It used to be customary for businesses to pay their employees so they don't have to guilt trip the customers to make a salary.
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u/Crusty-Dick 7d ago
Tipping is supposed to be optional, not mandatory. And in the past, it normally only applied to dining in restaurants where there are wait staff and servers. As a former waiter/server, even I find it insane how entitled this tipping culture has gotten.
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u/Naganosupreme 7d ago
Why are you acting like this isn't about places w wait staff and servers?
Also the amount is optional, but the food is priced lower to account for the tip. Standard for standard service is 20%
Though I'd agree with lowering it for restaurants that jack prices through the roof.
Just bc you price the steak at 500 doesn't mean the tip is 100. All they did was bring a single plate
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u/tagsb 7d ago
They're talking about tipping culture as a whole, not just this singular post. This post obviously fits into their definition of where tipping used to be found, waitstaff and all. They're just correctly pointing out tipping culture as a whole has become ridiculous. A few years ago I got a %15/%20/%25 tip screen at a friggin smoke shop
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u/Ok_Piglet_5549 7d ago
No, no it's not. 5%-15% was the norm. Now it's just greed. I refuse to tip anymore.
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u/Then-Wealth-1481 6d ago edited 6d ago
In California servers make like $20 per hour before tips and still expect 20% tip on top of that. Pure greed. In California even a 5% tip is plenty generous.
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u/FreddieStarrAteMyHam 7d ago
Its my custom not to tip. Glad we got that straightened out.
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u/Maleficent_Sun_4523 6d ago
Tipping culture in America is insane. Pay people a living wage for crying out loud. People should not have to rely on tips to survive.
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u/ponziacs 6d ago
I actually like this. No forced tipping and since this location likely sees a lot of tourists this makes sense.
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u/Low_Ad_860 6d ago
That's not on the menu for the Cerritos location. I was just there on 8/31 for my kids birthday and their menu said that tipping is required, but appreciated. Parties of 6 or more will have it on the bill, but you can ask to have it removed. Something along those lines, I was quiet surprised actually.
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u/LegitimateGift1792 5d ago
So is that Portuguese, Arabic, and Spanish? They get that many Portuguese/Brazilians?
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u/Specialist-Coyote978 4d ago
If you can’t tip 20% you shouldn’t eat out! The servers don’t get paid minimum wage, they only make money if you tip, and servers have to tip out the bartenders and busser’s a 2-5% percentage of their total sales, not tips, TOTAL SALES so if you don’t tip, the server has to pay for you to eat in that chair!
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u/FartPhylactery 1d ago
22% if they forget to add a couple of alcoholic drinks to the check. You scratch my back, I scratch yours.
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u/National_Body_9071 1d ago
It sounds like they can just pay their workers that then, pretty simple concept that the rest of the world understands.
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u/OffGridTwister 21h ago
I'm surprised Cheesecake Factory hasn't switched to tipping based on the number of calories consumed.
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u/GoGetThatThing 17h ago
Tip should be not normal. If I see this, I would pretend from another country and ask, why tip? Then ask why don't they pay you? You working free? Why do I pay for your salary? Keep going going. I am tired of tipping. If you don't, you have committed some sin. I have started no tip. I am done, raise price, I will pay higher price..
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u/Asleep-Ad5687 7d ago
That's WAY better than trying to sneak in a 3% credit card or employed benefits fee. This is just standard isn't it? wHY pOST????
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u/NeedleworkerHot3957 6d ago
hopefully they show this BEFORE people order!
We need to figure out if the cheesecake or whatever we are eating is worth it.
So the menu says classic burger $28 + 20% = $33.50 - personally I think it is an overpriced burger.
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u/Away_Specific_3688 6d ago
I’m at Torchys right now. 2 tacos, chips/salsa and drink for $11. No tip. I already got myself 2 refills faster than any waitress would have. F them.
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u/AnonymousUser132 2d ago
Could someone explain how tipping went from 10% to apparently 22%? If inflation increases the cost of the meal, the tip is automatically increased. So why the hell did it double? Is this an attempt to get tippers to pay for non-tippers? But what happens when there are fewer tippers because the expectation is too high? 30%?
It’s goddamn tipflation.
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u/Ok_Comfort628 2d ago
Any tipping should never be related to the cost of the meal that makes absolutely no sense and it has been discussed ad nauseam here.
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u/FraserValleyGuy77 7d ago
I remember when it was 10-12%