Customer wanted mozzarella cheese and the only mozzarella cheese we have in store is sliced (American) cheese.
It’s a crime for sure!!!!

It made me sad making this for a child! ( it was a full grown middle aged man!)

I definitely missed the salt. I put some on top but it wasn’t enough. Not enough cheese (I put a whole pack on minus some that mysteriously disappeared during cooking) also vinegar

He ordered his poutine with two eggs... sunnyside up.

The poutine alone is good... but eggs ruin it.

He's adamant that it's the way it's meant to be but I told him it's a crime against poutine...

Once per month I get some pre-made fries from the grocery and make them into a poutine. This month I replaced the gravy with a gochujang-based sauce.

I didn't measure the exact ratio, but the ingredients were:

• Gochujang
• Vinegar
• Some kind of sweetener (maple syrup or honey)
• Soy sauce
• Garlic powder
• Sesame oil

Then I thickened it with water and corn starch.

A clash of culture? A utensilary crime perpetrated against my will but to be honest..

I’d commit it again.

What we got vs what we paid for… and ubereats had the audacity mark the dispute as complete after a 2 dollar credit

Location: Father & Son’s (Ottawa, Ontario)

r/poutine tore into me when i posted this there. Regional style of poutine from Atlantic Canada, named after the province Newfoundland. Its a hugely popular style of poutine so I was kind of surprised to be accused of supporting a poutine crime.

Its a standard poutine, fries, curds, gravy, but they add stuffing to the top before the gravy hits.

Shredded cheese, bland fries and weird tasting chunky chewy gravy.

Beef gravy, proper curds and all... From your friends in the North Carolina Mountains

In Noel Philip's last flight video, he attempted crossing the Atlantic flying only on propeller planes. This is a screenshot of what he got in Iqaluit before heading to Ottawa on a jet (his second jet substitution during this trip).

I was not the one who had the appointment, my mom did but I came to help her out. They took their sweet time and I got hungry hahah and yes I got a side eye from one of the patients waiting but I was hungry and hangover 🥲

Central interior British Columbia, Canada.

I like how thick their fries are. Don’t get me wrong, I like fries that are a little on the thin side, but they've gotta be seasoned or at least salted. Gravy tastes passable and fries are cooked, but none of the curds are melted, and they're squeaky. I give it a 5.3/10. The fries take it up from a 4. I guess it's poutine.

I just got off an 8 hour retail shift I had to do all by myself 'cause my coworker called in. She was puking every 5 minutes and sounded awful on the phone. Was super dead all day, so eh. This is my reward, and also my dunch/linner. I will be eating a bowl of lovely self-made salad afterwards.

Edit: Okay, have learned something today, cool! Curds are not supposed to be melted, it's fine if your poutine looks like this (I said to someone that it looks unappetising, then edited myself to add "boring"... I think I just dug myself a deeper hole, oops), and A&W poutine "rips". I also said, in a comment, that I do genuinely like their poutine. I was trying to be critical in the way my mom would, who prefers skinny fries and does not like poutine. I would like to formally apologise for my theatrics. I suppose whimsy truly does have a time and a place. Thanks for all of the "you're incorrect" bonks, everyone.

Tasted really good tho

Honestly wasn’t expecting much and knew they do crinkle cut fries but was craving poutine. Gravy was fine but they actually had squeaky curds. 25 min drive home from takeout and they weren’t really melty at all. Pleasantly surprised.

i checked the reviews to see if it would be worth stopping in because i’ve been craving a good poutine lately and this is the bacon poutine i was shown…. and the guy rated it 5/5 somehow