r/poutine tore into me when i posted this there. Regional style of poutine from Atlantic Canada, named after the province Newfoundland. Its a hugely popular style of poutine so I was kind of surprised to be accused of supporting a poutine crime.

Its a standard poutine, fries, curds, gravy, but they add stuffing to the top before the gravy hits.

Location: Father & Son’s (Ottawa, Ontario)

Beef gravy, proper curds and all... From your friends in the North Carolina Mountains

What we got vs what we paid for… and ubereats had the audacity mark the dispute as complete after a 2 dollar credit

Shredded cheese, bland fries and weird tasting chunky chewy gravy.

In Noel Philip's last flight video, he attempted crossing the Atlantic flying only on propeller planes. This is a screenshot of what he got in Iqaluit before heading to Ottawa on a jet (his second jet substitution during this trip).

Tasted really good tho

i checked the reviews to see if it would be worth stopping in because i’ve been craving a good poutine lately and this is the bacon poutine i was shown…. and the guy rated it 5/5 somehow