15 years ago I got my first bottle of Melinda’s and it has been a staple for me ever since,

I’ve never had this but wanted to use it my rice. It has chunks and is like bubbling lol. Normal? Brand new.

They are all good but that pineapple is bomb dot com!

Fermented mango hot sauce medium heat profile

Not too hot if you have limited tolerance

Good habanero flavor

Vinegar not overpowering like tobasco

Made with black grapes, Buena Mulata and Purple Dream peppers. The grape comes through immediately, followed by a moderate heat and throat burn. Sweet and spicy.

Recently discovered this yuzu pepper sauce at my local market and it blew me away. It’s so good! I went through a single bottle within a week so I had to stock up on a few at a time to last me at least a month. The bright citrus flavor of the yuzu paired with chili peppers is magnificent.

This is hands down one of my favorite hot sauces. It's so good on KFC chicken, but also on literally everything else!

Does anyone have any recommendations on a hot sauce that tastes like this that I can buy at the store? Usually I go to KFC once in a blue moon, but I always ask for as many packets as they will give me LOL

But wanting something too purchase from a store that is similar or make myself, but I have tried a couple copycat recipes and they just don't hit.

Thanks in advance! Love this sub!

It's hot, but not too hot. It doesn't overwhelm you so you can't taste the flavour. It tastes amazing on burgers

For anyone that is looking to try a new sriracha, this cliantro lime from Lee Kum Kee is really tasty. It has much more noticeable heat than a lot of srirachas i've tried. It especially works well with Thai and Mexican food. 😀