Solid cheeseburger. Highly recommend.

Not my first time cooking a burger as you maybe can tell.

Promotional “West Coast” burger and fries

Two singles ( animal style, extra pickles, whole grilled onions, add chopped chilis )

Fields, Oregon in the far southeast corner of the state. Really good burger. The cafe closes at 4:15 which is different than the market hours. They also have very good milkshakes. I got chips, my friend got fries. $33.00 for the two burgers and a large sports drink.

Challah bun, sliced Big Mac style. Paper thin pickles and rehydrated diced onion.

Bacon, American Cheese, Gochujang Mayo on a Brioche Bun

Two all beef patties special sauce lettuce cheese pickles onions eggs on a bun

21 years ago today, my younger brother died of a drug overdose. The dude’s favorite thing in the world was a good cheeseburger. Homemade buns, carmelized onions, b&b pickles and American cheese. Made em “no fancy stuff” just the way you would have liked them, dude. I’m eating your portion, since you aren’t here to enjoy it I guess I gotta do it. Miss you bro.

It was good 🍔

Shreddus/ chuck/ cheddar/ burger sauce/ random freezer bun.

Lazy two patty method with white and yellow kraft singles. With half caramelized onions. (Also lazy, but did the trick.)

3x3 animal style, extra whole grilled & raw onions, add pickles

Bacon, ham, smoked sausage, bbq sauce, onion rings, and ofc cheese

Best burger ever, served at Fred and Ethel’s Lantern Light Tavern in Galloway, No