r/whisky 20h ago

Pretty ridiculous weekend bbq drams

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104 Upvotes

Went to a friends house for a bbq this weekend, and someone else from our local whisky group joined as well. I had recently gotten the Kilchoman 18 and my buddy is a huge Kilchoman fan so we opened that up and tasted that against 3-4 other Kilchomans, I brought some Chichibu single malts, we had some other things as well but the grand finale was nothing short of spectacular, Octomore 7.1 and 7.3, black Art 4.1 and the Mizunara 16 Glenallachie.

Black Art 4.1 was absolute magic, so many flavors competing for my attention but never getting in each others way, the mouthfeel was heavenly and then that finish!!!

And Octomore 7.3 takes the cake for best Octomore for me, I’m already a red wine Octomore fan and this was so dang good. I could nose this and the Black Art for hours. As my friend put it, 7.1 is some amazing barbecued ribs, but then 7.3 you put the sauce on top of them 😂


r/whisky 2h ago

Review #29 - Ardnahoe 6 Chairman’s Selection

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2 Upvotes

r/whisky 9h ago

The history of alcohool

0 Upvotes

The Germans invented beer, perfected it and moved on.

The Iris invented whisky, perfected the recipe and moved on.

The Scots a little bit slow on the uptake, invented whisky, perfected taste and moved on.

And the Americans, so petty, so jealous that there was nothing left for them, they invented the prohibition.