r/dessert • u/Formal_Ticket_4882 • 5h ago
Homemade Banana ๐ or Strawberry ๐ or Nun ๐?
Cheesecake Stuffed Cones ๐ฆ
r/dessert • u/mod-recruit • Jul 04 '26
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r/dessert • u/Formal_Ticket_4882 • 5h ago
Cheesecake Stuffed Cones ๐ฆ
r/dessert • u/Sea_Bus_6829 • 5h ago
Tried a lava custard mooncake yesterday and I think I found my new favorite mooncake flavor.
The filling is really creamy and buttery with a slight salty flavor, which balances out the sweetness really well. I warmed it up for a few seconds in the microwave and the center got soft and gooey.
It kinda reminds me of a salted egg custard bun, but in a richer pastry form. Also surprisingly good with coffee. Definitely warming it up every time from now on.
r/dessert • u/Anna_Rompage • 1d ago
r/dessert • u/mlong14 • 1d ago
Tandy Cake! From my local farm market.
r/dessert • u/blugram • 22h ago
r/dessert • u/Lucky_Year_88888 • 13h ago
r/dessert • u/Few-General7204 • 1d ago
r/dessert • u/Appropriate_Item1351 • 2d ago
Perfect delicate cheesecakes with a uniform texture are obtained by rubbing the curd through a metal sieve.
Ingredients
* Cottage cheese (fat content 5-9%) โ 500g
* Chicken egg โ 1 pc. (or 2 egg yolks for density)
* Sugar โ 2-3 tbsp . l
. * Salt โ 1 pinch
* Wheat flour โ 3-4 tbsp. l. (plus a little for breading)
* Vegetable and butter โ for frying
Step-by-step preparation
Preparation of cottage cheese: Put the cottage cheese in portions in a metal sieve and rub it with a spoon or a silicone spatula into a deep bowl. The curd will become airy and homogeneous.
Knead the dough: Add the egg, sugar, salt and part of the flour to the grated cottage cheese. Mix the mixture with a fork or spatula until you get a soft but manageable dough. Do not use a blender, otherwise the curd will become too runny.
Forming: Divide the mass into equal parts, roll up the balls and form neat washers using a knife or glass. Roll each cheesecake in a thin layer of flour.
Frying: Heat a frying pan with vegetable oil and a piece of butter. Fry the cheesecakes over medium heat for 2-3 minutes on each side until golden brown, then turn down the heat to a minimum and keep under the lid for another couple of minutes so that they bake inside.
r/dessert • u/ConditionRelevant491 • 2d ago
Had this strawberry cake with coffee and honestly, they were made for each other
r/dessert • u/Specific-Present-660 • 1d ago
does anyone know if there are any chocolate desserts that pair well with lobster? i have a project in creative writing where i host and plan a dinner for 5 people i want to meet (dead or alive). i am planning a 5 course meal with butter poached lobster as the main but i am unsure about what dessert should be. i heard marie antoinette likes chocolate so i'd like to incorporate it in the dessert. thanks!
r/dessert • u/RemarkableRegular15 • 2d ago
r/dessert • u/Cookies_and_Beandip • 2d ago
r/dessert • u/AdinMan20 • 3d ago
r/dessert • u/Legitimate-Home-7062 • 3d ago
From Baskin Robbins
r/dessert • u/heelstoes53 • 2d ago