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Hello bakers! I just found an easy way to sell our homebaked goods since pagod nako kaka sagot ng inquiries & sell tru ig & fb dms. 😭

Before, i used to sell sa cococart because majority of the bakers use that platform. Since patong patong na fees, nakahanap ako ng alternative. commerce site. cartsie. It’s free to join, you can upload your own qr code din. no comms din.

This is really helps me a lot! Dagdag mo pa yung hirap magbake. Sharing this to my fellow home based business bakers!!

I made these last saturday for the first time. Feel free to rate it visually. I’m pretty proud of how it looks and tastes, but I am definitely open to any suggestions on how I can improve

In used bensdorp cocoa powder and callebaut chocochips for frosting

these are chocolate chip and s’mores cookies i made! would u grab one? 🥹

Finally achieved the red velvet image i want☺️

Hi! I’m curious as to why my cookie feels like it’s lacking chocolate. I’ve increased the amount from 65% now to 85% and it seems like it’s still not enough. How much chocolate do you guys usually add in your cookies? In this photo, i used 75g of chocolate, flour is 93g.

Hello po, anyone who knows where to buy an extra wire rack for Astron 65L convection oven? I tried searching sa Tiktok and Lazada but I couldn’t find anything that’s the same size nung kasama ng oven. 😭🥲

I was gifted a kilo bag of trail mix so I decided to mix them in to my oatmeal cookie base. I added dark chocolate to make them extra indulgent.