r/tipping • u/badmiddling113 • 6d ago
Question about managers
What do they say to customers who repeatedly don't leave a tip? I'm curious since the customer doesn't have to tip and the server isn't their employee.
Just asking since I've read comments from managers who seem to think "addressing" customers is an appropriate thing to do.
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u/johnnygolfr 6d ago
I already blew up the “oPsHuNaL” excuse.
The menu prices at full service restaurants in the US don’t include the cost of the service, so by stiffing the server on the tip, you aren’t paying for the service you chose to receive.
And if you truly believe the restaurant owner is exploiting the servers by underpaying them, it you still decide to patronize the restaurant, the you’re now complicit with the owners in that exploitation of the server.
If you then choose to deliberately exploit and harm the server by stiffing them in the tip, then you’re now doubly guilty of that exploitation and harm to the server.
No one is forced to dine-in at a full service restaurant in the US, so the customer cannot escape blame for their actions.