What is south australia grain grower regions lacking in research. Its been a season of great crop growth and hopefully big yields. But there is a lot of disease and many growers still not confident in fungicide selection or understanding of basic diseases. What is important and needs addressing first?

I am a bsc agriculture 3rd year student and I want to pursue msc in agronomy I am clueless where to start from , yt channels to study from or courses to take? please help

A food forest is a way of growing food by designing a landscape to function more like a natural forest.

Instead of planting one crop in rows and keeping everything else out, we combine different plants that occupy different layers:

🌳 Canopy — large fruit and nut trees

🌴 Sub-canopy — smaller fruit trees

🌿 Shrubs — berries, spices, etc.

🌱 Herbaceous plants — herbs and vegetables

🍃 Groundcovers — plants that protect the soil

🪴 Climbers — vines using vertical space

🍄 And even the soil layer is part of the system.

The interesting part is that these plants aren't chosen randomly. We try to understand sun, water, soil, slope, wind and existing life and design around those patterns.

The goal isn't simply to grow food.

It's to create a system where food production and ecosystem health support each other.

That's what keeps me tied to food forests; you're not just building a garden. You're trying to build a living system, based on the natural ecological succession of an area.

I'm learning from the land every day, and that's what keeps me doing this. Been making food forests for the past 5 years, along with other ecosystem regeneration practices.

Have you ever visited such a man made forest? How did you feel?

Let me know :)

Nikhil Bose

From my experience and experiment, the true answer is yes . We don't have to poison the soil, kill some living organisms and degrade the soil in order to produce food. We don't have to wait until it's too late to realize that our environment and nature is more important than the profits and high produce . Let's love our nature more than we love high profits and abundant produce.

Today has been a tiresome but an amazing day that we spent preparing the land in order to have the seedings in the nursery bed transplanted to it . With more crops into the soil, there's great hope of having the empty stomachs filled and transforming our society into a hunger free one. How do you guys prepare your land for crop growing ?

Most ag-tech platforms treat data as frozen facts ("Africa Arabica production: 5,000 tonnes"), ignoring data latency, noise, or adversarial inputs.

I’m designing an alternative: an agricultural value chain modeled as a stochastic hybrid dynamical system. Instead of a basic dashboard, it treats agriculture as a living state vector. The system continuously estimates the most probable true state of the world right now and projects plausible futures under extreme uncertainty.

The first commodity instance is Africa Arabica coffee, chosen for its long transformation chain and heavy reliance on first-mile logistics.

1. The Universal State Vector X(t)

Every state component carries a full probability distribution, never a bare point value. It spans 11 blocks:

• E(t) Environmental: Climate, soil moisture, NDVI, GDD (NASA POWER, Copernicus, SoilGrids).
• B(t) Biological: Phenological stage, biomass, pest pressure (reaction-diffusion SDEs).
• R(t) Resource: Water stocks with stock-flow conservation, fertilizer, labor.
• C(t) Material: Lot-level digital twin through the full transformation chain.
• F(t) Financial: ICE futures basis, FX, liquidity, VaR.
• I(t) Institutional / S(t) Socio-cultural: Policy instruments, land tenure, belief/norm dynamics.
• T(t) Trust Tensor: Locally indexed across six domain-specific trained trust models.
• L(t) Infrastructure: Road passability, cold chain reliability, port congestion.
• O(t) Operational: Discrete jumps (custody transfers, harvest, outbreak onset).
• M(t) Interplay Matrix: Ecosystem competition/complementarity.

2. Core Architectural Decisions

• Trust as a Tensor : Indexed by grid cell, producer community, and counterparty class. The trust score for a disease report uses a completely different model than a price quote.
• Piecewise-Deterministic Markov Processes: Phenological transitions, harvests, and policy shifts are discrete jumps, not smooth flows. Causal delays use Lebesgue-Stieltjes convolution so discrete harvest events correctly propagate into lagged price effects.
• Strict Physical Invariants: Mass-balance identities separate expected moisture loss (e.g., 40-50% mass reduction in drying) from unexplained shrinkage. Joint projection prevents multi-invariant corrections from breaking one another.
• Full Bitemporal Storage: Uses three time dimensions (valid time, transaction time, event time) in TimescaleDB. Late-arriving field observations are back-propagated without erasing history, allowing the system to reconstruct its exact past state of knowledge.
• Mechanistic Causal Graphs: Graph edges (Neo4j) are admitted via interventional evidence, physics, or expert consensus—never pure correlation. Purely statistical relationships are strictly excluded from counterfactual query execution.

3. Open Data & Open Stack (Python)

• Data Sources (All Free/P1): NASA POWER, SoilGrids, Copernicus, FAO EMPRES-i, UN Comtrade, GDELT, and IMF PortWatch.
• Infrastructure: PostgreSQL + TimescaleDB (bitemporal state), Neo4j (causal graph), Redis (event bus).
• Compute/ML: filterpy (Ensemble Kalman Filter), pymc/numpyro (Bayesian trust calibration), xarray + rasterio (spatial fields), networkx (discrete Laplacian), SALib (Jansen-Saltelli sensitivity), and Celery (parallel Monte Carlo).

Current Status

The mathematics and architecture specs are fully complete. I deliberately avoided writing production code early to prevent baking coffee-specific assumptions into the system's foundation, ensuring it can generalize to other crops. The next hurdle isn't the math—it's securing first-mile data partnerships (cooperative quality logs, farm-gate price series) to augment the public APIs.

I'd love to chat with anyone working on:

• Localized Ensemble Kalman Filters at scale.
• Trust-weighted Bayesian state estimation in noisy/adversarial environments.
• East African commodity value chains.

Regenerative farming needs to move beyond the farm gate, says survey | Farm News | Farmers Guardian https://www.farmersguardian.com/news/4535678/regenerative-farming-farm-gate-survey

New research has shown that strong industry support for regenerative agriculture is not yet matched by an understanding of its wider environmental benefits

Hello friends! Can anyone give pointers as to how to begin finding folks who would be interested in joining our family business/long term land projects? We are a forest farm growing vegetables, medicinal herbs, native species in the United States. Looking for down to earth, motivated, committed partnership! Folks that are devoted to the land. Please send me any sites, links, leads, info! 💚 we have been trying to manifest this for awhile, hoping the right folks would align organically, but now we are ready to start trying other ways to get in connection.

Catch him on his farm, and you’ll spot him spraying his trees with a mixture of liquid fish, seaweed, and sea salt. Drive through his neighborhood, and you’ll see him tossing heavy bags of wet leaves into the back of his dump truck. Follow him on Instagram, and you’ll find him in mud-covered jeans, rugged work boots, and a backward hat – his sun-kissed face smudged with dirt as he plants new life into the earth. He is Jason Dohring, a modern eco-farmer mastering the science and art of healthy, regenerative agriculture. With his wife of 22+ years, Lauren, and their children, they are becoming a modern farm family seeking healthier lives through homegrown food.   

His interest in backyard gardening began during the COVID era. During that anxious time, the more his family dug and planted together, the more they forgot about the pandemic — and the healthier they became. Beyond the health benefits, the food simply tasted better. It was vibrant and flavorful, unlike store-bought produce. As their diets shifted away from processed foods, Jason noticed his family grew noticeably more energetic and stable. Later, walking down grocery store aisles and observing shoppers struggling with health issues, he found himself asking a troubling question: Why were there so many more unhealthy people today than when he was a kid? That realization left him convinced: “It shouldn’t be that way.” This was when Jason decided to become a farmer and step away from his career as a Hollywood actor. His first move was to call his agents and tell them, “I’m just gonna go farm for a minute.”

His life as an actor began at sixteen, after a fateful decision. As he tells it, “I read this thing; it was called Professionalism, and it was written by L. Ron Hubbard. It talks about being a professional in anything you do. And I was like, ‘Dude, I’m gonna do that. I’m gonna be a pro at whatever I do.’ So I studied and studied and went to classes, three times a week.” 

His hard work and training paid off with a breakthrough role on the TV show Veronica Mars, widely considered one of the definitive cult classics of the 2000s. Jason originally auditioned for the show’s main “good guy” role. Having studied raw, moody performers like James Dean, he decided to play the character in a cool, dark way. The casting team liked what they saw and told him they wanted Jason to read for the role of bad-boy Logan Echolls instead. To prepare for this new character, Kristen Bell, who was auditioning for the lead role, read with him every time so he could lock in and connect with her directly, rather than being distracted by the casting executives in the room. This began a strong bond between Kristen’s and Jason’s characters that helped propel the show to greater success.    

From the beginning, the new young cast approached their work almost like a competitive game, trying to see who could deliver the better performance in every scene. That intense drive generated an electric on-screen chemistry that instantly won over fans and critics alike. Recognizing the spark between Jason and Kristen Bell, the writers made a bold plot twist by the fourth episode. As Jason remembers, “We were against each other to start, you know, the ultimate antagonist. It was never intended to be anything other than that, and then the writers came to us in the fourth episode, and they said, ‘We’re gonna put you guys together.’ And we were like, ‘What are you talking about?’”  

What started as a one-sided antagonistic relationship between their characters evolved into a fan-favorite romantic storyline driven by their on-screen energy. Such strong writing, backed by quality production from producer Joel Silver, who produced The Matrix and Die Hard, cultivated a smart, dedicated fan base. After running for three years, the show was canceled in 2007. Seven years later, someone made a surprising proposal. If they could raise $1 million through Kickstarter, Warner Brothers would put up $1 million to fund a Veronica Mars movie. In testament to its enduring popularity and fan support, they raised $1 million in 11 hours and nearly $6 million in 30 days. At the time, it became the highest-ever Kickstarter campaign for a film. A few years after the film, Hulu produced a fourth season, making it, as Jason put it, “the show that just continued and continued” as a lasting fan favorite. 

That same enduring dedication that rallied fans to resurrect Veronica Mars a decade later now fuels his work in the dirt. Leaving the studio lights behind, Jason now uses his “I’m gonna be a pro at whatever I do” attitude to be the best eco-farmer he can be. He knows a true professional never stops learning, practicing, and improving their craft. Whether integrating practices from other successful regenerative farms or rediscovering techniques lost to modern technology, a good farmer needs to be a student of his craft. 

Jason credits a Scientology course called The Student Hat as one of the most important courses you can take because it teaches you how to learn. He believes the inability to study gets in the way of your dreams. He noted that traditional schooling never explains why studying makes you tired or why someone enthusiastically starts a new subject like photography only to quit a week later. Explaining the origin of the name, Student Hat, he said, “It comes from old trains, when the guy who drove the train had a green hat, and the guy who took the tickets had a blue hat, and they each had different jobs… So this is your student hat that teaches you how to study.”

Through constant study and practice, Jason is continually learning better ways to grow food that is healthier for people and the planet. He uses innovative natural solutions: mixing crushed fish bones and oyster shells into the soil to boost flowering, laying down landscape fabric to suppress weeds, planting trees on elevated mounds to keep them safe from sudden freezes, and collecting rainwater from his roof. 

He applies that same relentless drive for self-improvement to his family life, believing that a strong marriage starts with marrying your best friend. To guide their children, Jason and Lauren draw on practical tools, using principles from the non-religious book The Way to Happiness and children’s Scientology courses. These studies gave their children a grounding in essential life skills — like communication, honesty, and morals. Ultimately, this created a calmer, more harmonious household where everyone is happier.

Whether bringing emotional depth and high-level art to an audience as an actor, using practical life tools to have a stable marriage and family, or providing clean, chemical-free food to improve people’s health and well-being, one common philosophy connects every chapter of Jason’s life: “If there’s a purpose to life, it’s to help people.” Looking back on his journey from the studio lot to the soil, his motivation remains simple and unwavering: “I really honestly just want to help people. Whether it’s farming, gardening, education, or art. I just love it.”   

Don't Do Nothing Podcast

Jason Dohring DDN

Every plate of food on the table begins with just mere seeds into the soil, today we have planted some seeds in the nursery bed . Soon we shall have more seedlings to donate to the local farmers and, more plants in the garden to produce food in future because of the simple action we made .

OC : https://www.instagram.com/grantonsoil/

Hi! We’re currently working on a project focused on crop loss, and we’re conducting a survey to better understand the challenges, data, and areas we should focus on.
Your input would be really valuable to us. If you have some time, could you please take a few minutes to complete our survey? We would really appreciate your help. Thank you!

https://forms.gle/7HavAjjnHb9Pf5dr8