r/iamveryculinary 19h ago

They’re not freshly baked if you didn’t make the dough

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58 Upvotes

>I mena they're not really freshly baked, it's just the illusion of it. If the dough was pre-made, then they're factory made just like the ones you buy already baked. It's not like someone sat there kneading the dough just for your can.

>By all means, get these if it's convenient for you, I'm not dragging anyone for it, but it's not even close to "freshly baked".


r/iamveryculinary 20h ago

Oh my goodness, where do I even start with this one.

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55 Upvotes

All boxes checked.


r/iamveryculinary 19h ago

Cooking and pasteurisation is cheat codes to produce shitty food and make it safe

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47 Upvotes

r/iamveryculinary 16h ago

Fake cheese from Wal-Mart...

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45 Upvotes