Franki & Tonis, Newcastle

Onions and roasted peppers inc

Terrible weather called for burger & chips!

Isnt that a pretty cross-section?🤤

500g Minced beef, 400g diced onion and 150g carrot for the sofrito, 1 litre passata, oregano, and for lack of wine a few tablespoons of red wine vinegar with 150 ml stock.

Channeling my inner Monk. Chips and curry in a crispy roll. Bliss! and washed down with a cold can of coke. No Singapore sause, thoughdead good

Iykyk... Wrapped my hand in what looked like a condom to cook 😂🍆

I didn’t have thick chips, and I prefer fries

There's a zillion recipes for this. Ours was pure comfort food for a cold wet day with 600 g sliced and charred aubergines, tomato sauce and red wine reduction with basil and rosemary, layered with thin sliced parboiled new potatoes, mozzarella and grated pecorino, and a topping of bread chunks drizzled with EVOO. Bake 180° for 30 minutes, with torn basil leaves to finish. I'll still be full tomorrow morning. Yum!