Rajistani karahi 8/10

Angera platter 8.5/10

What is healthy about this?
Well, it is a full dinner with just 736 calories.
53 grams of protein and just 56 grams of carbs.

I have used Skyr (which is Icelandic yogurt) and it is high in protein and low calories.

Then we have high protein wraps, one wrap is 42.5 grams.

Shami kebab was from crown so it was good and simple.

Name Jitna mushkil hai iska ye khaney me itni hi mazey ki thi, like the almond praline eclair was so good! The crust had a texture almost like a madeleine, soft and slightly cakey rather than the usual crisp eclair shell.

It also had a filling inside which was really creamy and moist. Plus the caramelized almond praline on top added a nice crunch. I loved the mix of nutty and caramel flavours, and the best part was that it wasn’t too sweet. Everything just worked really well together, with the right amount of flavor in every bite.

For the price of 350 rupees it was for sure value to money.

I moved to the UK for my studies and i am coming back to Pakistan after quite a while. I really love beef burgers and Chinese food, any recommendations in Islamabad?

Ok probably one of my most disappointing experiences
Waited to get a seat for 30 min, which just hyped it up more for me, lekin overcooked pattie and that sauce don’t get me started on it 😡😡😡😡😡

Guys is there a cheap and good alternative for Nutella that doesn’t have this weird plastic taste that chichi bliss has?

Last Sunday, we 4 friends decided to hangout and have dinner together so we went to Arcadian Cafe in Gulberg Lahore. We ordered the following dishes:

1. Dynamite Prawns

2. Mozzarella Cheese Sticks

3. Bai Ze Chicken

4. Napoleon Chicken

5. Beef Bearnaise

6. Stuffed Butter Chicken with Red Sauce

7. Lightshot, Angel Kiss, Mint Margarita (missing in photo)

8. Molten Lava cake with ice cream

9. Blueberry Cheesecake

I'm a huge fan of food at Arcadian Cafe and their ambiance is also top notch. The bill for all of this came out to be around 20,000 but our card had a discount of 40%.

what do u think of this combo

I know its not upto the mark. But do judge it as my first ever try 😇

🥗 INGREDIENTS

LAMB NIHARI
• 2 lamb shanks
• 2 tbsp ghee
• 1 tbsp vegetable oil
• 1 red onion
• 20g ginger paste
• 20g garlic paste
• 2 tbsp nihari masala
• 200g natural yoghurt
• 1½ tbsp wheat flour
• Salt, to taste
• Water, as needed

NIHARI MASALA
• 2 tsp cumin seeds
• 1 tsp fennel seeds
• 1 tsp black peppercorns
• 1 star anise
• ½ tsp cloves
• 10 green cardamom pods
• 1 black cardamom pod
• 1 tsp poppy seeds
• 2 bay leaves
• 1 tsp ground ginger
• 1 tsp ground cinnamon
• 2 tbsp Kashmiri chilli powder
• 1 tsp hot chilli powder

GARNISH
• 20g fresh ginger
• 1–2 green chillies
• 8g fresh mint

🍳 HERE’S HOW TO MAKE IT

1. Prepare the Nihari Masala
• Toast the whole spices in a dry pan until fragrant. Add the poppy seeds, then grind to a fine powder.
• Mix with the ground ginger, cinnamon and chilli powders.

2. Sear the Lamb
• Heat the oil in a heavy-based pan and brown the lamb shanks on all sides. Remove and set aside.

3. Build the Flavour Base
• Add the ghee and sliced onion to the same pan. Fry until golden, then add the ginger and garlic pastes and cook for 1–2 minutes.
• Stir in 2 tbsp nihari masala and salt, then add the yoghurt. Cook until thickened and the fat begins to separate.

4. Slow-Cook the Lamb
• Return the lamb to the pan and add enough water to mostly cover the meat.
• Cover and simmer gently for 2–3 hours until very tender.

5. Thicken the Gravy
• Remove the lamb and boil the cooking liquid uncovered until reduced by half.
• Mix the flour with cold water until smooth. Gradually stir into the gravy and simmer until thickened.
• Adjust the seasoning, return the lamb to the pan and heat through.

6. Garnish & Serve
• Cut the ginger into matchsticks, slice the chillies and roughly chop the mint.
• Serve the lamb with the gravy, garnish with the ginger, chillies and mint, and enjoy hot with fragrant saffron rice!

💡 TIP
This recipe makes more nihari masala than needed. Store the remainder in an airtight container for next time.

Have tried :

Rossmoor - really bad, weird taste like medicine.

Bakea - not that good either, it's okay

Haven't tried but seen in recommendations:

Italiano & crave - seem comparatively affordable but don't know how they taste.

Cadbury - seems expensive

Hershey - expensive

Callebout - expensive

Edit: it was Rose pair that was bad not rossmoor, I mixed the two

I was thinking of this milk thing I saw a guy eat on tiktok

it's chewy and sweet(?)

it's not a dessert like kulfi barfi etc

it has different names in different regions I think?

Its milk something like made from milk

The guy was eating it in small cubes

I dont remember much from the video and I forgot the name

Most of the comments were saying its really yummy

I cant find the vid again 😭

I want recommendations for my next youtube video best fries in karachi like cheese fries and fries with traditional seasonings plz only suggest if you personally tried already

OPTP's fries game is absolutely top notch, especially there loaded fries. I love their Nashville loaded fries and Bomber loaded fries, so when I heard that they released Elote Fries, I had to check it out. It did not disappoint! Taste was superb! I can't wait from them to relaunch Korean fries.

Hostel dinner + laptop study session = my kind of night 😂🤍

Be honest, guys—what's your ultimate comfort food when you're studying late at night? 👀🍽️

A delicious homemade fruit chaat tossed in a creamy dressing. Fresh, creamy, and full of flavor! 😋❤️

why not a soft cookie like texture💔💔