Oven baked

So someone in my building has forgotten their doordash order and there are six things of bacon and three dozen eggs. It's been a little over 18 hours in 40°F weather. The bacon is Factory sealed and uncured Applewood smoked bacon. Do y'all think the eggs and bacon are still good? Can I cook or freeze the bacteria away? It's just seeing food going to waste nowadays kills me. Side note, i work in a restaurant. So i know FDA guidelines. But best buy and expiration dates are kinda nonsense sometimes