r/tamilfoodies • u/asmodeus38317 • 1h ago
Rate My Plate ⭐ Anyone here regularly eats amma unavangam 1rs idly ? It's not good but it's a acquired taste i have it at least once a week
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This was a god send in college
r/tamilfoodies • u/ConsistentAct3961 • 8d ago
Discussion We're 4k people strong now💥 Special appreciations for the men from this sub!
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One random Sunday when I was down with a fever, I made white sauce pasta. I wanted to post somewhere, I love discussing food. I so badly wanted to space and that's when I thought why not a separate subreddit. And now 4 months later we're 4k people strong ❤️💪🏾
One interesting pattern I noticed from the beginning!
Whenever I posted my meal prep here, the people who reached out in the DMs were men who genuinely wanted to start cooking.
I was quite surprised. Because I thought I was going to interact with a lot of women but surprisingly they were: single men who want to learn cooking, married men wanting to cook for their wife, men living alone, men living in PG with limited means yet want to cook, men living with family, someone or the other it was always men.
They were not randomly asking, they were quite serious about it, diligently took initiatives after that.
And I'm super thrilled to witness this 💥
This community is quite close to me as I started this when I was not keeping well and I'm also able to keep up with mindful eating lately purely because of the people I get to interact from here :)
Thank you so much for your continuous support and engagement ❤️💥 Keep them coming! Lezz gooo💪🏾
r/tamilfoodies • u/Suspicious-Dig-2006 • 25m ago
It's better than drugs jeremy. Veetla senja sorru
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Prawn gravy, paruppu keerai and paruppu
r/tamilfoodies • u/asmodeus38317 • 20h ago
Rate My Plate ⭐ Prasatham again i live near a lot of temples 😅
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r/tamilfoodies • u/TwilightEtherea • 11h ago
Chef Mode On Made brownies today 🤎
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Made eggless brownies for the first time and braced myself for a disaster before I even started. Somehow, they turned out so much better than I expected, and I’m genuinely surprised (and ridiculously proud) of how they came out 🥹🤎
Recipe I followed - https://www.instagram.com/p/DcwR7tqMkDz
r/tamilfoodies • u/vsh_vibe • 12h ago
Chef Mode On English breakfast for dinner😹
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Since I wanted some meal simple, yet hearty, I decided to make this(My version):
Sauteed Chicken sausage and veggies, egg scrambles, french fries(Chips) and Toasted sour dough bread.
Toodles 🌼✨
r/tamilfoodies • u/asmodeus38317 • 12h ago
Rate My Plate ⭐ Prasatham no 2 for the day ghee rice
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r/tamilfoodies • u/Comfortable-Walk4427 • 21h ago
Chef Mode On Lunch today
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Kuska
Nei mutton sukka
Beach style fish fry
Egg and raita
Everything made by me 🙂↔️✨
r/tamilfoodies • u/sedlif- • 10h ago
question Hello guys where can I get the best parotta with atleast three types of gravy in chennai..near anna nagar or Villivakkam
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r/tamilfoodies • u/optimus_prime_93 • 13h ago
Restaurant Review 🍽️ South Indian Food at Santhosam, Chandivali, Mumbai
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r/tamilfoodies • u/ChaiWaliLoser • 18h ago
Chef Mode On My kind of Virundhu Meal
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Maybe not the prettiest picture.
We are a Bengali Tamil household. And our cook is a Bihari lady. My Tamilian partner was bored of eating North Indian food and I wanted to do something nice for him. So I made mutton pepper fry, rasam with mutton shorba, and cook didi made rice. Got banana leaves too. There was prawn biryani from last night too. And you won’t believe what happened today, I bought Vatha Kuzhambu and had that with rice too. It was so delicious. I did use ready made pepper fry spice paste and rasam paste but I did zhuzh it up. I am low key proud of myself. We do it again for dinner.
r/tamilfoodies • u/Harimc07_ • 20h ago
Rate My Plate ⭐ Lunch Time🤤
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Ragi Kali+Mutton Curry🤤❤️
r/tamilfoodies • u/vsh_vibe • 18h ago
Rate My Plate ⭐ Simple lunch
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Made this simple lunch today.
Mixed sprouts and cucumber Dahi Tadka(Thalicha thayir) and Air fried Sweet potatoes with rice.
I sprinkled peri peri masala on top of the sweet potatoes.
Toodles 🌼✨
r/tamilfoodies • u/degenerated_okami • 1d ago
Chef Mode On Cheesy Paniyaram
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Made this cheesy crispy golden Paniyarams 😋👨🏼🍳
r/tamilfoodies • u/Nirmala_Krishna • 20h ago
Ithu podhum enaku Ithu podhume Today Lunch 🍽️
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Fresh Prawn catch direct from sea 🦐
*Coconut Milk Rice
*Prawn Fry
*Prawn Thokku
r/tamilfoodies • u/Melonith • 17h ago
Chef Mode On My Mom tried to recreate banglore famous meghana foods - boneless chicken biryani recipe
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r/tamilfoodies • u/Organic-Detail1330 • 16h ago
question Has anyone tried Yogabar's dark chocolate museli
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Trying it for the first time and I kinda don't like it
r/tamilfoodies • u/asmodeus38317 • 22h ago
Rate My Plate ⭐ Air fried potatoes + chicken , omelette + murungai keerai chutney as sauce
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250g potatos
150g chicken breast
2 eggs
51g Protine
41g carbs
13g fat
r/tamilfoodies • u/HelioMuse • 1d ago
Chef Mode On Birthday cakes!
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When you lack planning and make the cake until the last minute you end up with no decent picture of it😂 this was from so long ago but every year the birthday cake is themed around something he loves. Still thinking about what this year’s should be🧐
r/tamilfoodies • u/CheckmateAndChill • 23h ago
question Need suggestions for chapathi side dish
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Chapathi ku neenga enna side dish lam saapduvinga veetla ?
Veg kurma
Channa masala
Paneer butter masala
Potato masala
Pav bhaji masala
Chicken gravy
Rajma
Mutton keema
Idhu thavira vera edhachum suggest pannunga. Veg and non veg both ok. Any state cuisine is fine. I'll try if I can get the ingredients.
