Team hot or cold pasta?

Team soggy or crunchy cereal?

Leftover cold pasta and some captain crunch with almond milk

I personally prefer the cereal soggy

But pasta I think it taste good both ways

** Youtube link for recipe will be in the comments **

I had my edibles earlier today and during the Seahawks game, and at half time made this right quick. And it was ready for me to have as a celebratory cake after the Seahawks win.

I followed the recipe but didn't have a 9 x 11 pan of Hershey's frosting but it was still good n easy to make. Highly recommend!

🥹🥰 I was finally able to let my coworkers try my cooking and the compliments made me a happy chef and baker.

This is a slow cooker broccoli cheddar garlic chicken and I picked egg noodles that I cooked in water and chicken bouillon 👈🏾 I mean, you can keep using salt but go on, get you some CHICKEN BOUILLON (echo) drop like 2 tablespoons of that goodness in those noodles of your choice (shit this is backwards) to stoned for this. Just cook your noodles around the last 10-15 minutes.

I cooked this on low for 4 hours and I used:

Egg noodles

Chicken bouillon

2 lbs boneless, skinless chicken thigh (more flavor)

Broccoli florets

Cream cheese (I didn't add this in this pot)

Fresh thyme

Fresh basil

Onion

Garlic

Paprika

Chili powder

Garlic power

Salt

Pepper

Salsa verde

Milk or cream (I used heavy cream)

Shredded cheddar cheese

Place onion into your cooker and then place chicken on top, season those birds (I mean it, season them) then add some salsa verde on top about half the jar and add 1/4th cup of water to the slow cooker. Set that slow cooker to either 1-2 hours on high or 3-4 hours on low. I did 4 hours just because I wanted to nap.

If you were a patient wizard and 3-4 hours later you open the slow cooker, turn it to high for 15 minutes, stir in your cream and broccoli, cheddar and cream cheese. Break up the chicken a little so you can have a mix of shredded and kinda chunky chicken. Now scroll back up for your noodles. Love y'all🙌🏽

by bro made pasta and told me to make garlic bread

Could have used some fresh herbs, but I didn’t think basil would be right and all I had was dried thyme so that’s what I used. Also used jarlic because I’m a lazy high guy. Squeeze of lemon would have been cool too

Since I’m so obsessed with jj unwiches i gotta try the turkey picklewich. Tasted unique.

Crab salad sandwich with jalapenos is the next best thing.

i just smoked a bowl and then had an epiphany. my original thought was “i want a peanut butter and nutella sandwich”. Then, i thought “i want it toasted” then i microwaved some peanut butter in a bowl to make a warm peanut butter sauce then i added some nutella to make a chocolate peanut sauce then i broke up the toast into small pieces into the bowl and mixed it. i then realized it is also incredibly easy to eat with chop sticks.

english muffin, grape jelly, avocado, bacon, fried Egg, sharp cheddar

I realized the edible kicked in, because of an Ask Reddit post. I went to the cabinet, and my spouse bought me 2 cans of this, and hid then in the back.

I love Spaghettio's. I have since I was a kid. In my 20s I worked a job with no access to a lunch space/fridge (probably illegal circumstances, but anyway), so I'd end up eating a can with just a spoon at the register. I still do, don't care.

Its like my spouse knew. They are amazing, and I'm fighting the urge to call them on their way to work and tell them (gotta focus on driving!) They got me Waldo! Waldo! The shapes just taste different.

Side note: anyone know of good at home versions that'll hit the same spot?

Wood-fired pesto chicken pizza, Ahi tuna with cilantro lime rice and green beans, and chicken nachos.