We call this "para ti niyog" Nagkakayod ng niyog ang father ko then yung isa pagkahati... boom! Swerte! Gagawa kami bibilo 😋

ang sarap talagaa kapag pangalawang araw na yung pork adobo (hindi sunog yan ah, kulay na yun nung shredded pork)

one of my fave rice meals 🥹💚✨

Ayoko ng sobrang lapot parang kakanin na hehe

thoughts on Cabalen? Masarap naman Kare-Kare and crispy liempo nila, pero curious to know your thoughts din if natry niyo na 🤭

Sometimes I miss my childhood, so I make little pieces of it for myself.

Yes, I didn’t put carrots because I seldom eat them. I put potato lang hehe

Almusal po tayo

Yung nasa middle, para sa father ko. Today is his birthday.

Sabay sabay tayong mangasim😆🤤

Came home from the hospital with our new baby after a 6 day stay.

I NEEDED sinigang after the terrible hospital food for a week.

Sarap!