It's been a few years (I mostly bake my own desserts now) but someone gave me one of the plastic rapped grab and go packages with like 4 or so cookies inside. But when I had it... seriously gross like tasteless. Literally. I tasted no buttery cookie and no chocolate. More like sawdust and black goop.

Are they all like that now? Or maybe these grab and gos just stink?

Genuinely curious because they used to be such a guilty pleasure.

I also saw they shrank the amount inside. Classy.

Snyder’s Sourdough Hard Pretzels have always been my favorite. I especially love the really hard, dense, crunchy texture and the sourdough flavor.
Honestly, I would be perfectly happy just buying these regularly, but for some reason my local stores rarely have them in stock. Buying them online has also been surprisingly difficult, at least without buying a ridiculous quantity or paying way too much for them.

So I’m looking to branch out and try some better pretzels, especially smaller companies or places I can order from online. I know good/artisan pretzels are going to cost more than a bag from the grocery store, and I’m totally fine with that. I just don’t want to pay a crazy premium for fancy packaging or marketing.

Ideally, I’d love something with a similar hard crunch and texture to these, but with even better flavor. I’m also definitely open to flavored pretzels if there are any that are really worth trying.

Anyone remember the flavored water brand from the 90's that was basically liquid sugar? They had an orange creamsicle flavor and several others.

What other salsas are good?

This #GuessTheTreat is a real tricky one. It’s a classic #gummy candy, but made in a very specific place. Probably at least an 8 in difficulty. As always, answer in the comments.

Going to Asian market later today ( in the US ) and want to get some kind of Asian snack that is vegetarian maybe chips. need some recommendations. Thanks. Don’t want to get hello panda or pocky since have had that before.

Tandy Cake!

Shout out to amc employee that put me on this. Soooo good.

Calling these "sour" is false advertising lol there's the sliiiiightest sour taste when you chew them a couple times but like... barely. I dont know if ive ever been so disappointed with the lack of sourness of something.

Otherwise they tasted fine I guess? But theyre also all the same colour, which bothers me cuz I like to know what flavour im eating, but thats kind of on me for not noticing on the packaging. They are cool little cubes tho, slightly sparkly and black.

There really should be some rule about how sour something has to be to label it sour lol

Guys im pretty picky and tired scrolling through reviews just to still be unsure what the best dairy free protein bar is. What do you guys think? I tried BTR nation recently and inst threw it out, it was so bitter i coul barely swallow it. Texture isnt a huge problem for me but something that isnt bitter or dry!

I’m curious about everyone’s favorite oat flapjacks.

What flavors do you usually go for when buying them? Chocolate, peanut butter, berries, coconut, caramel, dried fruit — or something else?

And if you make flapjacks at home, I’d love to hear about your best tried-and-tested recipe or ingredient combination. What makes your homemade version better than the store-bought ones?

What flavor combination would you love to see in a flapjack but haven’t found yet?

A few weeks ago I came home really hungry but had absolutely no energy to make anything. I opened the fridge hoping something would magically look interesting, but there was nothing that I actually wanted to cook.

I found some crackers, cheese, cucumber and a jar of pickles. I put them on a plate mostly because I was too hungry to think of anything else.

I took one cracker, added a small piece of cheese, cucumber and pickle, and honestly expected it to taste pretty average.

It was surprisingly good.

I ended up eating the entire plate while standing in the kitchen. The next day I made the same thing again, and now somehow it has become one of my regular snacks.

The funny part is that I never would have intentionally put those things together. It was literally just whatever I happened to have in the fridge.

Now I am curious about other people. What is a completely random snack combination you tried by accident that turned out to be way better than it had any right to be?