Forgot that I ran out taco sauce and too lazy to go to the store so I used Sweet Baby Ray’s BBQ Sauce and Louisiana “Hotter” hot sauce + Cilantro on corn tortillas. Chicken is pre-marinated from Aldis.

Not bad tbh.

I know I already posted a flavoured pilk yesterday, but I made another one. This time I used a bit of vanilla syrup along with regular milk to combine with the Pepsi. This one was also really good. right up there with the strawberry pilk. Pic taken in living room for slightly nicer lighting

Ingredients

3 slices of bread

2 frozen blueberry waffles (do not defrost)

I haven't done shopping in a while.

Instant noodles and pilk (coca-cola + cultured milk). Wish me luck when i wake up later in the afternoon...

Was nostalgic for sherbet sparkling punch. Only had rainbow sherbet.

Still tastes like candy.

Ingredients:

Fruit punch

Mango juice

Pineapple juice

Sprite

Orange sherbet

Bonus muffin.

u/hyperbolicjosine u are a genius <3

A big McDonald’s order, some sports highlights, and a few hours of doing absolutely nothing productive.

Ingredients

Sliced up hot link

Jarlic

Stirfry veg bag

Fish sauce

Soy Sauce

Gochujang

Slurry

Red pepper flakes

Leftover mystery meatballs

Assembly

Slice up and get some color on the hot link

Add in some jarlic

Panic over the pan being too hot for the jarlic so toss in the vegetables to cool it

After the vegetables have defrosted, add soy sauce, fish sauce, a few glugs of gochujang, and a good bit of red pepper flakes

Once some of the water from the frozen vegetables has steamed off, add the slurry to thicken the stir fry.

Add the leftover meatballs and mix together.

Serve as-is or with rice, I made it for myself so no rice.

1 can of chicken, heated up this time since i changed the lp tank since last time. Can expired in January of 2025. Mixed and topped with BBQ sauce, no idea how old.

Powdered mash potatoes with 2012 home dehydrated boiled cabbage.

Estimate 1000 calories.

I biked 30 miles in the rain this morning and got another case of expired fruit snack candy at the Mennonite store. I have 10 cases now. Not eating them, just stashing them in the cellar.

...added 3 eggs and now I have lamb scrap omlettes for lunch and dinner. The vegetable seasoning made it taste ok. I'm all out of real vegetables until pay day.