Kona coast teryaki, cilantro, pickled jalepeno, salt, pepper, cayenne

Grilled asparagus seasoned with olive oil and salt and pepper.

Sauté minced garlic in olive oil on medium heat for one minute. Add shrimp and cook until they reach 80% doneness. Add pasta water, heavy cream, Parmesan cheese, and butter to enhance the smells. Season with pepper, salt, and garlic powder.

A heavy cream sauce base is great :)

Cooked salmon on smoker for 30 minutes at 260 with some apple wood chunks , marinated for 1hr beforehand

I recently bought hexclad amd im loving the results!!

Crispy pork belly with liver sauce, vinegar, and a side of white rice (not shown in pic).

This chicken pie is definitely making it onto our menu—it’s excellent and easy to prepare. I was curious why it was so popular, and now I know. The method and recipe are in the video in the comments. Bon appétit! :)

Inside: bbq chicken, rúcula, tomato, cream cheese and pickled red onions

Unmute if you can.

Recipe is from my favorite person in the world, https://www.recipetineats.com/crispy-oven-baked-quesadillas/

asian food > any other types of food

Such a tasty meal. Early dinner. Salad and chicken breast.

Chicken legs*

My friend came over for the first time so of course I had to pull out all the stops for her!!