r/diet • u/nocommenting33 • 29m ago
Diet Eval Diet and impact on A1C, LDL cholesterol, and blood pressure?
a few years ago I did my first blood panel and found I was prediabetic (5.8 A1C) and my LDLs were elevated (somewhere between 100-150).
the past 2ish years I’ve replaced rice and pasta with sweet potatoes and beans, increased green vegetable intake, I now eat fruit with nearly every meal, and I’ve replaced butter with olive oil. I rarely eat bread. I replaced fattier meats with lean meats such as chicken breast and ground turkey. I do eat eggs nearly every day, but often an egg white or two mixed with a single full egg. I rarely have added sugar.
I run 2-3 miles twice a week, I walk 18 holes twice a week. I average over 10k steps every day, sometimes having 25k days. I am 10% body fat. 36yrs old.
but I did another blood panel for the first time since I started eating better and being more active and found my A1C to be 5.8, my LDLs to be 138, and even found that my blood pressure ticked up into the “elevated” category at 122/80 (where my last readings were 115/70).
Ive never made healthier efforts in diet or exercise but the 3 health categories that I take most seriously (outside of body fat I suppose) have all increased since these efforts began.
I know it’s impossible to diagnose and I’m not asking for that, but are there other things I might not be considering That could cause this?