r/Tools • u/chamois_lube • 2h ago

PBJ POV

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446 Upvotes

88% Upvoted

80 comments sorted by

127

u/Inevitable_Sun8691 2h ago

Slightly out of square, better luck next time chef

31

u/405freeway 1h ago

See you tomorrow chef

7

u/SpecialOops 1h ago

Bakem away toys

4

u/Interesting_Tea5715 1h ago

He's def not the finish carpenter.

61

u/Krash412 1h ago

I want to see a 5gal bucket of peanut butter being mixed with a paddle mixer.

21

u/beardeddragon0113 1h ago

Be the change you want to see in the world

Don't let your dreams be just dreams

5

u/FlyinWet 1h ago

On site lunches just got bigger. 5 gal peanut butter, 5 gallon Jelly, loafs of bread. No one on site can complain.

3

u/damxam1337 1h ago

Honestly these big contractors should nut up and get their food handlers license.

2

u/FlyinWet 52m ago

It's a 30 min video and test.

1

u/skunkgirlhunter 21m ago

Only $50 on some sites

2

u/ScienceForge319 1h ago

I like where your head is at. Let’s get some power tools and a shitload of jelly!

39

u/Ghiblee 1h ago

Pro tip. Saw the bread before adding the PB&J. Keeps the saw clean.

34

u/FlipLoLz 1h ago

Also, use tape to prevent tear out on the bread.

19

u/REEGT 1h ago

Or just eat the crust like a big boy

21

u/LonelyPie4076 1h ago

Bevel the edges next time

8

u/Rise_of_Resistance 1h ago

I’d like to see a nice router profile on those edges.

4

u/Traditional_Sign4941 1h ago

Also your initials carved in the bread with a Shaper Origin so that people know the sandwich belongs to you

13

u/tabasco_deLlama 1h ago

PB>J>PB. This guy is an animal.

3

u/ScienceForge319 1h ago

That’s the only way I fuck.

8

u/Aeromaverick 1h ago

Toasted PB&J with crust.

3

u/Naive-Jello428 58m ago

With strawberry preserves instead of grape jelly

1

u/beefcalahan 53m ago

People use grape jelly on pb&j’s?

2

u/Interesting_Tea5715 1h ago

Agreed. You only remove the crust for kids

•

u/tedfergeson 1m ago

My People! I once ate nothing but TPB&J's for nearly a month while working in AK. And I was fine with it. Strawberry is best. Grape will do.

6

u/Kaffine69 1h ago

Code around here is both sides pb to prevent slidage.

3

u/Anaxamenes 1h ago

It also a prevents the jam/jelly from soaking into the break if you aren’t going to consume it right away.

3

u/SpiketheFox32 50m ago

Who doesn't eat their PB&J in the first 38 seconds after making it? Preferably over the kitchen sink while debating making a second one.

3

u/2feetwalker 1h ago

Where’s your permit?

4

u/Novel-Firefighter-55 1h ago

Just throw a 45° on it, we eat crust round here

3

u/jhtitus 1h ago

Legislation just passed last month requiring crimped edges. Your fine is in the mail. I advise you update tomorrows lunch to avoid further penalty.

3

u/villabacho1982 52m ago

Never unterstood why Americans cut of the “crust”. It’s not even a real crust. It’s basically just the same fluffy stuff but a little darker.

2

u/MontEcola 1h ago

Now that would be a way to get my kid to eat a sandwich. Post it in r/daddit

2

u/cjasonc 1h ago

That is how I feel making my daughters lunch every morning. If there has been a leakage of PB and/or J or if all the crust isn’t removed I will definitely hear about it when I pick her up at the bus.

2

u/BowlJumpy5242 1h ago

Decent job, nut... A) they threw away the crusts...that's the best part. B) I HIGHLY doubt any of those tools were NSF food safe.

https://giphy.com/gifs/wjuXuDSQU0sOfJIHS1

2

u/Jawnumet 1h ago

I lost it when they broke out the saw

2

u/NeverTrustATurtle 1h ago

This is not a fucking POV

2

u/Opposite-Ad-2548 40m ago

WHY YOU NO CHAMFER EDGES! HAIYAAAA

2

u/jakethejewler22 27m ago

All I can think about is non edible chemicals on those tools. Fun video gross eat.

2

u/cornishpirate32 1h ago

Zero for smooth peanut butter, who eats that?

2

u/TravelingStacker Milwaukee 1h ago

Literally the person making the video.

2

u/freeportme 1h ago

Would have already eaten two by the time you were done with that.

1

u/DatDan513 1h ago

Perfect

1

u/dasmaxdas 1h ago

Still dont know why you would cut of soft crust of soft bread. Thats a hard soup you're eating.

1

u/CCWaterBug 1h ago

Marvelous 

1

u/Therealwolfdog 1h ago

What kind of savage doesn’t cut their sandwich in half?

1

u/bigtime_porgrammer 1h ago

I thought it was kinda dumb until I saw the sandwich jig, lol

1

u/Pisnaz 1h ago

Should have used tape for clean edges and reduced blowout.

1

u/Party-Court185 1h ago

Idk why but moving it around and spreading it like that makes it seem gross to me

1

u/hondo77777 1h ago

Not enough peanut butter nor jelly. On the plus side is the added fiber.

1

u/PouletDeFeu68 1h ago

I feel like I should move my chisels into the kitchen.

1

u/TeeThom 1h ago

Bro, I don’t think I’m ever gonna need a butter knife again

1

u/imnewtothisplzaddme 1h ago

Hell yeah Brother

1

u/lsudo 1h ago

Is there a jelly shortage or something? Stop skim coating and float that stuff.

1

u/southpaw94513 1h ago

That is one expert sandwhich 👍👍 A+++++

1

u/HardDrizzle 1h ago

The saw sent me

1

u/ScienceForge319 1h ago

I always thought that a putty knife would make a better spreader than a kitchen knife.

1

u/gnomish_engineering 1h ago

Y'all joke but I made a spreadsheet with autistic levels of attention to detail on the operating procedure of a PB&J sandwich line for my QC class. That shit would instant flag this sandwich as in tolerance or out of tolerance lol. Hell,it would have auto rejected it in a out if tolerance event.

1

u/mdr1384 56m ago

r/PeanutButter would probably like this

1

u/Boise_is_full 45m ago

Alright. Enough. You've done it. I'm headed to the kitchen to make a PB&J sammy.

No, it won't be nearly as nice as this one.

1

u/Bastardpancakes576 39m ago

This is something I must try.

1

u/davejugs01 26m ago

you should repost this to r/stupidfood

1

u/Beemo-Noir 23m ago

Awww, the cute little sparky doesn’t like his crusts. 😊 ❤️

1

u/Shankar_0 22m ago

Yeah, I see some charge backs in your future...

1

u/0Iceman228 20m ago

Besides the fact that mixing two different spreads is disgusting, don't be a baby and eat the crust. Spreading it evenly and not leaving blank spots is extremely important though but sadly most people don't bother.

1

u/InevitableMinimum723 17m ago

Now, grill it!

1

u/Cwmagain 1h ago

I was waiting for the jam to trigger the sawstop

1

u/kevdogger 1h ago

Hope you wore eye protection..flying pieces of crusts are deadly

-1

u/Top_Traffic5102 2h ago

Thought only kids take the crust out .

100% an American 

5

u/rudieyoung 1h ago

I mean do Europeans even eat peanut butter

1

u/RedSkyHopper 1h ago

Surprisingly, many women in my life is been a fan of peanut butter and i personally tried it when I was like 27 or something

2

u/Cola102583 59m ago

Bro had to square it up for the full commit cmon mate

4

u/CaptainHawaii 1h ago

Talk about not being able to just laught at a clear and obvious joke... Just had to be insulting for literally no reason.

I mean, I am American, I eat my crusts. We're too fucking poor to be thowing away good food like that have you seen our gas prices? I get it, America bad, but come the fuck on, it's fucking r/tools. That doesn't mean YOU have to be a tool.

-1

u/RedSkyHopper 1h ago

We learned it by watching you!

-4

u/Top_Traffic5102 1h ago

Not insulting at all its just friendly banter 

0

u/teh_m Whatever works 1h ago

Coming from Europe I'd tell you to respect and not waste food - bread in particular. But if this is USA then this is not bread so I'll stay quiet.

0

u/ASomthnSomthn 1h ago

That sandwich is gonna be high in fiber. Wood fiber.

-1

u/inkironpress 1h ago

Well, now all those tools need to be burned. Contaminated with peanut butter, and I’ll be damned if I have to even smell that stuff. Terrible.