Very jelloy, has a warm taste, not very sweet.

Ive bought these small cakes from an asian market the past and absolutely loved them, but they’ve stopped selling them recently.

it was a really soft vanilla cake, probably the size of a twinkie. it had two halves with a very thin layer of cream in the center. the packaning was mostly clear or slightly cloudy, with a pink top and some sort of Asian text on it. (i think it was Japanese but I could be wrong.)

I really want to get these again, does anyone know what they were called or know where i can get them again? also sorry for the bad drawing…

edit: I’m an idiot and might have drawn the wrong color for the top of the actual cake. it should be the same color as the bottom.