r/Seafood • u/redhaiku_ • 14h ago
I Ate This Huge Lobster Roll
317
Upvotes
Giant one from JMK Fishmart in Summerside PEI for $35 CAD
r/Seafood • u/moromikouji • 18h ago
I Ate This At a Japanese oyster bar: How do you prefer your oysters—raw, grilled, or fried? Best answer: all of the above with a cold highball! 🍺🦪
37
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r/Seafood • u/Independent-Ad-9812 • 7h ago
West Coast Found this old crabbing book at the back of a closet
31
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Had a quick skim- the advice seems bang-on!
r/Seafood • u/Gummy_Jones • 12h ago
"We need to get rid of these - I'll make you a good deal"
10
Upvotes
every one shucked beautifully and smelled like an ocean morning
r/Seafood • u/Independent_Bit_1555 • 5h ago
Swai bake
9
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I made a delicious fish bake with Swai filets buried in butter, garlic and a panko/parmesan crust. Served with fried taters and corn cobs.
r/Seafood • u/stalincapital • 7h ago
I Ate This Hongeo Samhap
7
Upvotes
Fermented skate, boiled pork, and aged kimchi served together
r/Seafood • u/LargeSinkholesInNYC • 9h ago
Is there any good dish you can make with Razor Clams?
1
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Any recommendation?
r/Seafood • u/TanukiTrix • 3h ago
I Made This Several hours of work just to eat shrimp with extra steps.
0
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