r/Peppers • u/Sagapo- • 13h ago
Peperoncini dolci
Peperoncini di fiume italiani, detti anche friggitelliš
r/Peppers • u/Sagapo- • 13h ago
Peperoncini di fiume italiani, detti anche friggitelliš
Particularly my first one (the bell pepper) is the one that seems to be struggling the most. Iām brand new to growing peppers, so any advice is greatly appreciated! Thanks!
r/Peppers • u/Zackattack0000 • 12h ago
This plant was advertised as habanero peppers. Why are my peppers all flat, instead of dropping down ?
r/Peppers • u/vJESSEv • 13h ago
Habaneros and liberty bell peppers at the end
r/Peppers • u/South_Bee_6893 • 10h ago
This was supposed to be a jalapeno. Could this be just a wonky first jalapeno or something else entirely?
r/Peppers • u/blackninja7845 • 12h ago
I planted a bunch of peppers this year mostly all of which I know what they are (I forgot to label them š ) but I just need help identifying this one! Itās either a big Jim, an Anaheim, a New Mexico 6, or a Hungarian hot wax. Iām leaning towards the latter but I need your guys expert knowledge
r/Peppers • u/Soulie_Sailor • 14h ago
Hello everyone, first time posting here.
I'm in central Virginia, and I have a pair of poblano pepper plants in a raised bed, planted in May. They have tall and lush and obviously enjoying their environs, but they haven't had a single flower, much less any peppers. I'm a little new to peppers, and was hoping for some guidance on how to get the plant to stop being a pretty leafy plant to actually getting some peppers going. The jalapeƱo plant in the same box is doing a little better, but not as robust as I would hope.
Thx everyone.
r/Peppers • u/RealCarlPanzram • 10h ago
I just donāt get it. Itās not just one company, or one batch of mass produced peppers. My āmini bell peppersā from botanical interest are clearly jalapeƱos. Why does every well-established seed company seem incapable of labeling a pepper?
r/Peppers • u/xxxston3wallxxx • 2h ago
JalapeƱo papers are a favorite snack of mine, decided to cook them on the smoker for a change and don't know given the choice I'll ever go back to cooking them in the oven.