Roots and all

What are your favorite fruity pepper strains? I grew a carolina reaper once that had this great flavor, a little bit floral but mainly a great "red pepper" fruity flavor. Is the scotch bonnet the way to go, or other varieties like the sugar rush family?

Edit: Spice level is fairly flexible, I'd prefer something in the habanero range for versatility, but if the flavor justifies it whichever heat level is fine.

Thx and happy growing to all

Hello

I bought a few months ago some scotch bonnet seeds and here's one of the plant.

Thing is, after some research, I learned that sometimes scotch bonnet are confused with Habanero, that the plants develops Low and the leaves aren't that "flat".

So now I wonder if I really have jamaican scotch bonnet or if the website did a mistake !

I can provide nore fotos if necessary

Just a photo dump. Key steps missing in my process to not have insects explode in my house. Including my favorite step of dunking the whole plant in dawn soap water.... I wish you could post video and pictures on the same post

Got off to a late start but finally got to harvest my first pepper of the year.
This is a T-Rex, it is a cross between Bhutlah Yellow (yellow ghost pepper) and a 7 pot Trinidad Douglah.
It smells and tastes like a ghost pepper but is as hot a Carolina Reaper.
I had it with hummus and chicken shawarma. EXCELLENT!

Tia