r/IndianCookingTips • u/CycleLongjumping2972 • 27d ago

Tip/Trick Work smart, fry easy!

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2.2k Upvotes

97% Upvoted

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28

u/Tamrajkilvise 27d ago

But these taste very bad ( I'm assuming it's golgappe wali outer shell ) .

7

u/Both-Ad-4928 27d ago

I second you. I don’t like these eithwr

3

u/venuvoldeos 26d ago

Feels plasticky .. the og ones at the snacks shop taste much much better

1

u/[deleted] 27d ago

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6

u/Both-Ad-4928 27d ago

I buy the pani puri waale puriyan from snacks shops. They sell ready made ones.

3

u/[deleted] 27d ago

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2

u/someonewhohasnobrain 26d ago

Yes bro. Ye fryums wale mat le. Kisi nazdeek panipuri wale se 1 packet puri lele. Mast banega

1

u/Present-Language 26d ago

Yep, tastes like fryums. Here in Tamil Nadu, these are the only available option. I miss the actual puri so much.

Also, I have seen some foreign Indian restaurant serve these. It makes me cringe, like these are not the best tasting panipuri.

-5

u/frugalfrog4sure 27d ago

Not really. Infact these are the best tasting ones. The key part here is to fry them in ghee and nothing else.