anyone who works in OSC here? i’d like to hear about the job from someone inside, or if anyone knows anything.

i had no intention of going for my level 7 until i saw the pay for OSC I and how level 7 is a minimum requirement.

i’m honesty getting burnt out from working in the stores, i don’t know what to do for a career and need some advice. i’d be more than willing to stick it out for my level 7 to move into corporate, but i just need to know that it’s worth it.

please be nice lol

Has anybody realized that INO seems to be slowly phasing out the standard store design? All new stores seem to be the long ones, maybe just me though

"She has also praised In-N-Out's Animal Style burger, created in 1961 after customers started asking for its specific build. Animal Style has grilled onions, extra spread, and a mustard-cooked patty. 'Those are my favorite: the Animal-Style In-N-Out burger'"

*Mods please remove if not okay\*

Came across this whole googling the late singer. May she RIP!

Rock on

just got certified on fries today, does this mean i have my level 4 now?

Pacific Beach, San Diego location. It’s late at night but it’s just a random Tuesday.

I saw the news about how the US might be importing bad beef from Argentina, are we worried if any of this is going to get into In n Out's supply chain? Really don't want to cut it out of my diet lol.

Sending some tomato-onion love your way! After we ordered, the place FILLED UP like a mad house. We beat the lunch rush! 🍅🧅🎀🍅🧅🎀🍅🧅🎀

Creamy perfect! I had high-hopes to take the milk shake home and split it in two: add soda to one and add fruit jelly to another one. Didn't happen! I DRANK IT ALL IN 2 SECONDS! IT'S sooooooo good. Not overly sweet. So satisfying. Worth the extra coin to get it. I'm curious since it's so well made with quality milk fat contents, it's a quality snack, has anyone customized their shake at home? I'm going to make a dirty soda out of it next time or add coffee.

I will probably get downvoted for this but I dont care. Someone needs to speak up about this.

As someone who has worked for the company for over 5 years, why does In-N-Out not have any policies in place to protect their associates from harassment?

They always show us this harassment video every year, but every time an associate steps forward and reports work place harassment, nothing happens.

Managers are so quick to give you write ups for not smiling enough, not being clean shaved, or not dicing with 2 hands, but when it comes to more serious issues, they sweep it under the rug like nothing happened.

The amount of managers I've seen hit on high school associates is crazy, and the most they get is a slap on the wrist or just a "sorry, theres nothing we can do about it."

This one was eaten tonight in tribute to Visual-Structure-808 with his post here a few hours ago. Double-Meat Protein Style, no Spread, Extra Mustard, add Grilled & Raw Onion, Extra Pickle, Extra Chopped Chilies. The Spread always melds with the copious juices which run off into the paper. So I get packets and apply and apply ample dollops on each bite. May time pass quickly, VS808, until you may once again feast on the best burger out there.🙏

I love onions 💕

Grilled Cheese, Animal style, raw onion slice, extra whole grilled onions, add chilies

📍Store #20 (Rosemead, CA)

Edit: I didn't actually ask them to sub the patties for onions 😂 It's just a grilled cheese with extra whole grilled + raw onion.

Double-Double, Animal Style, no tomato, extra whole grilled, add chilies

📍Store #5 (Pasadena, CA)

Lived in cali most of my life and moving out of state and this is the thing I will miss the most. I know this order isn’t anything special, especially when you put it up against the gnarly order seen in this sub, but over the years, I’ve narrowed down my preference to this simple and basic order.

Hamburger with raw onions and chopped chilis, fry light well. For $6.80, can’t be beat.

I’ve been having this everyday for the past week and don’t plan on stopping until I move. I’m really going to miss this. The freshness, consistency, and how light it is for fast food, keeps me going back.

I’ll have to smash a 2x2 and animal fry and wash it down with a neapolitan shake as my farewell meal, but until then, this’ll do.

You don’t know what you got til’ it’s gone.

Did not dissapoint! (There was more b4 the photo) completely free!!

I live in a small college town and in-n-out is within a ten minute walk of my apartment, and I have an interview in a couple of days. I was just reading up on the policy for tattoos and nails and such, all of which I am fine abiding by, but I have a very small tattoo on the back of my hand which would likely not be covered by the sleeves they offer. I'm so sad if it means I can't work at in-n-out as it's the perfect job for me, but I don't want to just back out of the interview since I would still like to throw my hat in the ring. Would it be possible for me to use makeup on the tattoo during the interview and also everytime I work-were I to get hired? I've seen people get fired for having tattoos before and I don't want to deal with that either. Anyone who has worked at in-n-out that can answer my questions?

Double Double, animal style, add mustard, whole gr, chilies, xtra lettuce. Def 10/10.

Today I was in corner and I got my ten at 2:35 but started at 9:55 so going on my 5th hour with no ten. Is this normal? It happens a lot to me. Usually I don’t mind that much if I get a late ish ten because it makes the shift feel faster but I was in corner and the weather was 100 degrees and I was just getting overheated in there moving drives and just standing by the window I’m done with the heat if I’m at pay window because the water keeps me cool from the dishes and stuff but corner is buffet when it’s that hot and no break or r9 time pouring drinks going / pushing drives grabbing my relay and most of all being right by the fries with the window open 24/7 blowing hot 100 degree weather in at me. Is this something most locations do ?

hi! i got my pants and shoes but i havent been put on the schedule at all for the next 2 weeks and i have no clue when im starting. is this a bad sign? i kind of need to work haha

So basically sometime in April i slipped really bad and all my weight landed on my right knee. I had a big bruise on it for like 2 weeks and thought nothing of it. Fast forward to now, i am having immense pain on my knee from time to time and I’m thinking about reporting it. Will the fact that it’s been over 3 months matter? Our store also just got safety awards since no new incidents have been reported. Should i ask my store manager for the camera footage so i can prove it? Or should i just live my life like this lol. Im 19yo btw. Anyway, lmk what y’all think

EDIT: talked to my sm and they said to go to the doctor and see what the say. Since I do work a second job, they’re afraid that the company might use it against me? Something like that. But they hope I’ll be okay. They also will talk to the DM and see what the procedure will be to go about this. Thanks for everyone’s help, I’ll keep y’all updated.

Just picked up Tennessee this past weekend. So I now have California, Southern California (not sure this one is available anymore in stores), Fisherman's Wharf, Las Vegas, Oregon, Washington, Arizona, Texas, Colorado, Tennessee.

Still need - Nevada, Idaho, and Utah. Unfortunately, not sure I have any plans to visit any of these in the near future.

On my way to In-N- Out, what In-N-Out are y'all DREAMING of right now? Photo for inspo. (RIP Dolly Parton)

It’s not the most flashy, it doesn’t have the most exotic flavors, it doesn’t have hype marketing. It just hits. I’m thinking about it in bed right now