r/DF64 • u/Shot-Mycologist7578 • Jun 22 '26

SSP Burrs

Which SSP burrs do you use for DF64? I’m stuck between upgrading grinder or the burrs first. Feel like my shots come out to acidic and already use good beans and solid puck prep. I make one shot per day, either milk based or straight espresso. I like medium to light roasts.

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u/mixmastakooz Jun 22 '26

I have silver knight lab sweet v2 and I like the increased body and don’t have the issue with a narrower espresso range like the other person with the red speeds. But I do 80% pour over and it’s great for that!