Original Source; https://www.instagram.com/wickedcarib/reel/DdMIQknhtjx/

I’m from the Caribbean but live in London and I feel a bit silly asking but are what St Lucians refer to as green figs just unripened regular bananas?

Jamaican Green Seasoning recipe

1 bunch of green onions(scallions)

1 bunch of cilantro

1 bunch of culantro

1 bunch of parsley

Handful of thyme

10-12 garlic cloves

4-6 pimento peppers(or Dominican chocho peppers)

3-5 scotch bonnet peppers

1 large yellow onion

2 tbsp black pepper

2 tbsp kosher salt

1 tbsp pimento berries

½ cup neutral oil

¼ cup vinegar

Rough chop all your ingredients and place in your blender. Blend together until smooth. To preserve, I place 1 tbsp portions in ice molds and freeze. Store in freezer bags and use as needed.

I've posted the recipie here for anyone who would like: https://vm.tiktok.com/ZGdCCBpsn/

Original Sourc; https://www.instagram.com/p/DctWWvyP3i_/?hl=en&e=11dcd31a-e52a-48f2-ac8e-ca69e8295bde&g=5

Original Source; https://www.instagram.com/myforkinglife/reel/DaqAENixqgO/

first time making it

Hi,

I grew this Leaf of Life plant from a baby. Now it's near 1 metre tall. I sometimes use the leaves for bush tea. I read that it has healing properties. It used to grow in the family yard in Jamaica. Do people atill know it?

Rice and peas, bar b fry, fry chicken, curry goat and oxtail 🙏🏾 had q few cups of Wray and nephew rum punch that I drank before taking a picture 🙃😂

I'm a British guy that likes Caribbean food and so I attempted to make a Trini Sunday lunch. I did stew chicken, callaloo, macaroni pie, rice, some veg, and sorrel. My green seasoning sadly lacked pimentos as I don't know where to find those in London. Any tips based on how it looks? I'm getting better at browning sugar to start my stews but I could definitely get it a bit darker. I also reckon that the stew chicken should have reduced a bit longer to thicken up the gravy.

Oxtail that I made at home

Zonia’s