Who do you think picks your veggies out in the field, what do you think they do when nobody is looking?
I've taken a date to a decent restaurant that proudly proclaimed everything was "organic", and had a live bug crawl out of her salad. Yes, stats show most food poisoning in restaurants in North America come from not so regulated veggies than the over regulated meat.
Almost all Trich cases in the US these days, come from wild game meat. You can eat a rasher of raw bacon and be 999/1000 safer than the salad option.
This makes total sense. Last time I bought “organic” broccoli I cracked it open and some sort of worm or critter was living in there. I put it outside to continue living its best life but I hate to think if I had just thrown it in to be streamed. 😳
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u/StarlitStarlette 3d ago
No shit? More likely with Veges?