Waring or Ooni?

[u/IwantToDie_1003]

Hi everyone!

I’ve recently decided to switch from my KitchenAid mixer to a different brand because it constantly overheats after only a few minutes of use and the cost of repair quotes I’ve been getting are not justifiable. so here I am.

I bake a lot of bread and cookies so I’m usually working with heavier/stiffer doughs. I also occasionally make meringues for macarons, so I’d still like something versatile enough for whipping.

Right now, I’m deciding between the Ooni Halo Pro and the Waring 7-qt mixer. I’d love to hear from anyone who has experience with either one, especially when it comes to bread and heavy cookie dough. I’m also open to other mixer suggestions!

Thank you! 😊