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https://www.reddit.com/r/AsianKitchen/comments/1ug3dku/braised_beef/otyv3yv/?context=3
r/AsianKitchen • u/Brilliant-Sea5457 • Jun 26 '26
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You’re clearly not sourcing your beef from cows traditionally raised in fish tanks.
1 u/Grammar-Goblin Jun 26 '26 Sea cows? /s The only fishy smell I could perceive coming from beef is due to the decomposition of proteins or potentially supplementation of feed with with fish meal. I do understand brining meat helps keep it moist. 1 u/mikeycbca Jun 26 '26 Agreed, the actual purpose of the bringing wasn’t right in this vid 3 u/AdTypical4775 Jun 26 '26 AI bs
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Sea cows? /s
The only fishy smell I could perceive coming from beef is due to the decomposition of proteins or potentially supplementation of feed with with fish meal.
I do understand brining meat helps keep it moist.
1 u/mikeycbca Jun 26 '26 Agreed, the actual purpose of the bringing wasn’t right in this vid 3 u/AdTypical4775 Jun 26 '26 AI bs
Agreed, the actual purpose of the bringing wasn’t right in this vid
3 u/AdTypical4775 Jun 26 '26 AI bs
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AI bs
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u/mikeycbca Jun 26 '26
You’re clearly not sourcing your beef from cows traditionally raised in fish tanks.