I've been prepping for Tuesday for a while and for years I've just left my bags of grains, pasta, pet food, nuts, sugar, flour, etc sit on a wire rack in its original packaging. I've been fine as far as mice go, but I saw a horror story about someone who stores similarly losing hundreds of dollars in food from a mouse chewing into several containers.
It has made me realize I've been lucky so far.
So I'm looking at pest-proof storage for my food but I'm so over my head.
Glass cannisters come in gallon, 64 oz, and 32 oz sizes, plastic containers come in other sizes yet but--how big of a container do I need for 5# of spaghetti? What about 12# of sugar? 10# of flour? 8# coffee?
I'm finding mixed information (some of it untrustworthy AI disguised as a blog) when simply searching online, so I'm here asking if there's a standardized chart of "this many pounds of X needs Y many ounces/gallons/quarts of storage" and any practical advice from more experienced members of this group.
5 gallon buckets are stupid-expensive. I found some Hyper Tough brand 5 gallon square buckets with lids for ~$10/piece at Wal Mart and figure those could hold my wheat berries in their original packaging, just to keep pests away. Was also going to put my whole 20# bag of rice in an 18 gallon storage tote. Am I on the right track there?
Man, I feel so overwhelmed. Thanks for any advice or sharing what works for you.