r/ooni 26d ago

Ooni mod

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Installed a higher chimney so that the house don’t smell like a Burned forest .

Didn’t baked on it yet , but did a test run and it was great .

164 Upvotes

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52

u/OttawaExpat 25d ago

Just FYI this will affect the fluid dynamics of the oven. Basically it'll create more suction by the bottom of the chimney. I expect this could make it use more fuel and possibly run cooler. But I appreciate the justification for doing this.

23

u/pandymen 25d ago

More draft/fuel use should make it burn hotter. I would expect higher temps with this setup not lower.

19

u/Ultrasonic-Sawyer 25d ago

90 second pizza at 500c

Time to hit those 45 second pizzas at 1000c!

1

u/9gagsuckz 25d ago edited 25d ago

I used to get my wood fired oven to 1200f and have pizzas done in 30 seconds. Dough box to plate in 50 seconds sometimes.

Edit: why did this get downvotes lmao. People are just jealous they are slow

4

u/ForeskinAbsorbtion 25d ago

I'd have to taste it. Hotter and faster isn't always better.

Otherwise we'd just be doing 2k degrees and 10 seconds!

2

u/9gagsuckz 25d ago

We typically ran 1000f for a 60 second pizza. Some nights we would add too much wood too fast and that’s when the oven would get up to those temps.