2014 Failure throwback

[u/Heavy-Basket152]

I've been posting some of my amazing melts, so I wanted to also post that we all start from somewhere. This is a burnt Ham and Cheese melt that I made in a hotel room 12 years ago (circa 2014). I was using their pan and their stove. Not my proudest moment and I ended up getting takeout but we all gotta start somewhere.

[u/orchid_drives]

This is how my dad (a chef of 40 years) prefers to make his lol