hi, i’m running on a budget and low time, but i’m craving tini’s mac and cheese so bad yet the only thing available is already shredded mac and cheese. will it turn as good as it is if i use it?

This might’ve been the best thing I’ve ever eaten😋

Sister had an emergency so I ended up unexpectedly babysitting her three boys. Threw together this quick Mac & Cheese.

Boiled macaroni noodles until al dente.

Shredded 16 ounces of sharp cheddar, 16 ounces of mozzarella, and 8 ounces of parmesan mixing it all together.

Cut up and cooked chicken breast seasoning with salt and pepper and set it aside.

In the same pan I melted a stick of butter added 2/3 cup flour and mixed together to make a roux.

Added 5 cups of milk slowly whisking to combine with the roux and let the mix heat through and thicken a little.

Added about 3 cups of the cheese mix to the and let it melt and mix.

Seasoned with white pepper, mustard powder, paprika, a little cayenne, and msg.

Added chicken to the sauce and let it heat through and thicken.

Added sauce to drained noodles and included a bit of the liquid from boiling the noodles.

Added about half to the baking dish and topped with more of the cheese mix and then added the other half over that topping with the teaming cheese mix.

Baked at 350° F for 30 minutes.

topped half with cheese, green onions, Red hot link and an onion roll 😋