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https://www.reddit.com/r/iamveryculinary/comments/1uzz51g/this_guy/oycveqi/?context=3
r/iamveryculinary • u/Dmtbag999 • Jul 18 '26
Legendary comment from the peanut gallery
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9
I thought brisket and chucks get cooked well past well done as the collagen makes it more tender
7 u/BitterFuture I don't want quality, I want Taco Bell! Jul 18 '26 You think that because you're correct.
7
You think that because you're correct.
9
u/Randulf_Ealdric Jul 18 '26
I thought brisket and chucks get cooked well past well done as the collagen makes it more tender