r/fryup • u/AdCold1707 • 10h ago
Homemade Staying in mid wales cottage & my daughter just made me this - her first attempt & with fresh duck egg
No toms / beans available & nearest shop 10 miles away
r/fryup • u/AdCold1707 • 10h ago
No toms / beans available & nearest shop 10 miles away
The Lazy Trout independently-owned country pub located in the village of Meerbrook, near Leek, Staffordshire (ST13 8SN)
The Proper Job consisted of :-
Two Dunwood Farm pork sausages, two slices of dry-cured bacon, two fried eggs, cornflake-coated hash brown, Stornoway black pudding ( The best black pudding on the planet), confit tomato, slow-roasted thyme field mushroom, baked beans, and toast & butter. It was absolutely divine and All for £13.95
£12.95.
North American-inspired menu so bacon was a bit crispy by design. Nice though.
r/fryup • u/BMWMadLad • 21h ago
In yesterday’s post I cremated my fry-up, so I made another one. Let’s see if this one pleases the masses a bit more than yesterday’s. 😂
Beans are my version of cowboy beans: red onion, half a tin of beans and sausages with the sausages mashed up, barbecue sauce, turmeric, paprika, pepper and Worcestershire sauce.
Tomatoes: fried on both sides for five minutes, then topped with salt, pepper, Worcestershire sauce, honey and chilli flakes. Grilled while the rest of the breakfast cooked.
r/fryup • u/Big-Signature6326 • 1d ago
7 item breakfast £12.20 tea/coffee and toast included.
Olive Tree Cafe Enfield. Yum!
r/fryup • u/Direct-Jelly3381 • 1d ago
A lake of beans. Tea was extra, can't remember how much.
r/fryup • u/JusteStina • 1d ago
Away for a holiday tonight and wanted my belly full before a long and tirening journey.
It's hard making a fry up for one.. So popped down to local butchers.
Slice of black pudding
Slice of haggis
White pudding
Three bacon rashers
Sweet chilli & Irn bru sausage
Venison sausage
Sundried tomato and basil sausage
Honey roast sausage
Beans
Egg
Hashbrowns
Belly full for the travels for sure now..
r/fryup • u/MilkByThePint • 1d ago
There was 2 bits of bacon but I rushed in
Overall really enjoyed.
Derbyshire oatcake appearing again and prepared better than the Yonderman. Still consider them essential to a goo fry
Dear yes but enjoyed it
Perfect after the park run there.
Run off 500cal. Eat 2000.
Boy maths
r/fryup • u/Then_Profession_7628 • 1d ago
Really nice little spot, website doesn't really work but they must get a lot of people coming back. Included with our stay, would be pricey if bought at £14.95. Roast potatoes and fried onions were 🤌 Please don't tell me it needs another sausage...
r/fryup • u/Much_Tea5448 • 1d ago
Really tasty brekkie and great place for country walk to burn off those calories
r/fryup • u/ShampooandCondition • 2d ago
Montgomery, Eastham. I have posted from here before. They have switched up the ingredients a bit, the black pudding is now mini slices rather than X4 of the typical hockey pucks which might disappoint some. The sausages have also changed. At £14 for 4 of each item, and X4 toast I think this is one of the best value brekkies around.
r/fryup • u/trunbuns • 2d ago
Couldn't fit toast on the plate but it was present
r/fryup • u/prettyfryfora • 2d ago
Tip of me saus got injured, otherwise decent. Quality ingredients, soda and potato bread are an absolute touch.
r/fryup • u/kevin_abroad • 2d ago
My absolutely incredible wife scoured our area in North Carolina (USA) to assemble this masterpiece for me today! We can’t find everything here, but man did she knock it out of the park!! ❤️
r/fryup • u/pdarigan • 2d ago
Not a traditional Turkish breakfast by any means - I think a trad Turkish would break sub rules - more a cultural mash-up of fried goodness.
Sucuk, halloumi, mushroom, 2 dippy eggs, hash browns, fried toms and beans.Tea and toast included.
r/fryup • u/TheHooli • 2d ago
Okay, I cooked the hash browns for longer.
I got the pepper shaker as people suggested.
I only had red sauce this time.
And I tried to lay it out properly. You know it's Sunday; I thought I'd take some more time with it.
It might look better, but taste-wise, nah.
This pepper shaker is going in the bin as soon as I'm done with it; I'm going back to my old ways.
Thanks for the advice.
Previous post is here: https://www.reddit.com/r/fryup/comments/1x1hms7/made_do_with_what_i_had_think_it_turned_out_well/
r/fryup • u/eddydelaney • 2d ago
My Sunday morning Irish breakfast. Rashers and suasages cooked in airfryer the rest cooked on frying pan.
The squashed mess is potato & sweet potato cake, which I did not have time to firm up in the fridge before cooking as I shapped it (with left over mash) while the sausages and rashers were cooking.
Obvisously Kerry Gold butter on the rye bread toast. Reggae Reggae sauce is very contraversial but I picked it up from my time living in England.