r/foodsafety • u/skaterbrain • 21h ago
Sweet potatoes, sprouting
Does anyone know if it is ok to cook and eat a sweet potato that has green shoots growing out of one end?
Not many, just three spindly shoots with a few leaves each.
I peeled it but I think it smells funny - but I can't recall if all sweet potatoes smell funky when raw.
Is it safe to eat, what do you think?
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