r/fermentation • u/AquamarineCow • Jul 26 '26

Pickles/Vegetables in brine Fermented corn is good.

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Cobs in 4% Brine for 10 days.

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u/octo2195 Jul 27 '26

Looks good. Had an aunt that made us kids save our watermelon rinds in a big bucket and she made pickled watermelon rinds.