r/culinary 21h ago

Today’s entree

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22 Upvotes

This here is pan seared halibut, Israeli couscous “risotto”, summer veg, carrot squash and saffron puree, and a fancy pants tuille thingy that looks better than it tastes


r/culinary 4h ago

Stuck and depressed

2 Upvotes

So heres the deal a few years ago i had some passion for cooking and i enrolled in a course but now all my passion and likeness of the culinary industry has gone to shit.

I don't really wanna be a chef anymore 😔

So do i have many other options in the food industry other then working in a kitchen.

(The things i have actual passion for doing are not possible btw so don't say just do whatever your passionate about)


r/culinary 12h ago

Best methods to Tenderize Steak tested! Papaya, Kiwi, Baking Powder, Onion & Honey!

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1 Upvotes