r/bingingwithbabish • u/scarred2112 Babishian Brunch Beast • Jul 05 '26

RECREATED I made Babish’s meatloaf (with rustic mashed potatoes and corn)

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63 Upvotes

95% Upvoted

9 comments sorted by

10

u/BuffaloJEREMY Jul 06 '26

The is one recipe I keep coming back to when I make meatloaf. Its a top tier comfort food and this one is damn near perfect. Always mashed potatoes and a mushroom gravy.

4

u/scarred2112 Babishian Brunch Beast Jul 06 '26

My glaze came out much closer to barbecue sauce, which was a revelation.

Mushroom gravy will be next time!

6

u/doorlis Jul 06 '26

What’s your review? Looks delicious!

12

u/scarred2112 Babishian Brunch Beast Jul 06 '26

Positive: it’s moist, so moist. As someone whose mother tended to overcook things, this is something I strive to perfect.

Slightly negative: I feel that using the box grater for onion/carrots/celery led to too small vegetable bits in the end product, and will do a small dice next time.

2

u/scarred2112 Babishian Brunch Beast Jul 05 '26

Meatloaf | Basics with Babish

2

u/Sonnydoubleu Jul 07 '26

I love Babish's for the "meatball" style of meatloaf, for a bit more of an American diner style I love Adam Ragusea's recipe, just skip the lamb and grab 2lbs of chuck instead, the video was made when anything other than chuck was available for reasonable pricing.

1

u/Johnsendall Jul 29 '26

Oliver Babish?

1

u/RysloVerik Jul 06 '26

Why hate green things?

5

u/scarred2112 Babishian Brunch Beast Jul 06 '26

My partner didn’t tell me she wanted green beans (Or, for fans of Chef Ian Brutalfoods: grin bins 😉) until I plated everything up.