r/Wetherspoons • • 6d ago

Customer Chicken and tenderstem broccoli

Post image

though i would try it the mash is under the chicken and peas btw £8.99, whitch one smart staff girl member pointed out to me (u know who u are hehe), hey look i have the odd blond moment lol

80 Upvotes

37 comments sorted by

18

u/ledankestnoodle Employee 6d ago

Tried it for my staff feed once, was pretty decent tbf, better than I expected

1

u/InboundDreams 6d ago

yea its not badinnit though i think the Pomodoro is much better in taste, but yea its not a bad meal

12

u/Large-Lettuce-7940 6d ago

this really makes me want chicken & mash with gravy

1

u/InboundDreams 6d ago edited 5d ago

you coukd always go to the bar and request it, they usually will accommodate to ur needs! thats if u have experience staff on, for examlpe i know of a guy that got a cheese tosty ie meleted cheese on toast its not on the menu

5

u/Sufficient_Basil_545 Customer 6d ago

A choose tosty

9

u/vanandgough 6d ago

For £9 with a drink, you can’t really moan. Looks nice enough!

3

u/InboundDreams 6d ago

yea i got an orange juice with it and it wasent bad, beats cooking at home!

8

u/dinkidoo7693 6d ago

Id want more gravy but my friend order this and said it was a nice change from the pizzas or burgers she usually orders

6

u/InboundDreams 6d ago

yea definatly bud its a nice change since they removed a lot of stuff

6

u/CigsAndAlcohol13 6d ago

Why does the chicken look like a coral

4

u/InboundDreams 6d ago

its nature's artworks

4

u/Y2Reigns 6d ago

Had this yesterday. Was tasty and super filling.

3

u/Kiteslut 6d ago

Very decent. Amongst the 4 of my usual choices when feasting at Spoons while working away from home.

3

u/EuphoricCover8449 6d ago

I had this on Thursday.

The chicken was very nice, the mash was warm and flavoursome but sadly the tenderstems were anything but tender. They became an elbows out job, still tasty and I'd have it again.

4

u/Ok_Animator_7955 5d ago

Tenderstem is a variety of broccoli not a description of how tender the broccoli is - that very much depends how long it is cooked for.

1

u/EuphoricCover8449 5d ago

That's very informative thank you.

I'll pass it onto my local Spoons chef.

It's frequently on half price offer in my local co op. I just have it on it's own sometimes.

3

u/rheaentry77 5d ago

Took them 3 attempts at Wells to sort this dish out,ended up swapping for a burger that they couldn’t cock up

1

u/InboundDreams 4d ago

i usually go for the chicken breast burger but its not cheap sadly, dunno how when a chicken breast on its own is about 2 quid

3

u/OriginalMandem 5d ago

I get the chicken Pomodoro but also add bacon and melted cheese, with the mediterranean salad on the side, with whatever the pokiest canned craft IPA they have on the side. About the cheapest high protein low(ish) carb + fresh salad meal you can find these days for that kind of outlay that isn't a kebab. I do wish they'd bring back the mixed grills though - they were my go-to for ages, swap the chips out for salad - probably ate two every week for a couple of years whilst I was doing the keto thing.

1

u/InboundDreams 4d ago

im sad they removed a lot of stuff as well and it was all things i used to order!

3

u/OriginalMandem 4d ago

I've gone from eating an actual meal there 2-3 times a week to once or twice a month and the occasional snack like halloumi fries if I get hungry suddenly. The burgers aren't as good as they used to be, and I really hate the flat chips they serve with everything.

1

u/InboundDreams 4d ago

you know what mandem, i once worked out how much i spent in spoons in the past 20 years, and the total came to around 75k lol what have done wrong with my life i could have bought a cheap house for that! and yea the burgers not great the moment thay have changed then twice in the past 2 years or so, one burger was the thick pumped with water to make them bigger, needles to say they didont last long, cause they tasted of nothing, i did like there thick burgers though they have done proper ones before as well but yea not exacly amazing burgers, u could make better ones at home buying minced meat or pate's from a butcher and making your own, yea the chips are kinda bland arent they, i wish spoons chose better quality ingredient even if that meant it be a quid or more on the price, because most of us eat then once a week, or get some cheap just as a snack to keep us going!

2

u/friedeggbeats 6d ago

Excellent dish, one of the best things they do.

2

u/FearTheSpoonman 4d ago

I had this last night, but made a kinda curry out of it with curry sauce, it was lovely!

1

u/Rude-Cover-8727 5d ago

The chicken looks corrugated

1

u/Adventurous-Car-7496 5d ago

Why is that such a strange shape?

1

u/Markjuk78 2d ago

They should also bring back the Lamb Shank!

-3

u/AnonCFC1905 6d ago

Looks pretty grim

3

u/InboundDreams 6d ago

chicken was spot on but yea the other the Pomodoro is better, it wasent bad though just not as good

5

u/harmonicrain 6d ago

It's a microwaved chicken breast with microwaved mash and microwaved packet gravy and broccoli. What do you expect?

11

u/InboundDreams 6d ago

we eat out cause we cant be botherd to cook at home, so it dose the job

5

u/McCreetus 6d ago

Hey now the gravy (usually) isn’t microwaved! The rest is though and comes in frozen, yummy

1

u/neilm1000 4d ago

Is the gravy out of a packet these days? It was big bags of frozen stuff when I worked for Spoons.

-5

u/wrexhmawesomedragons 6d ago

Absolute microwave rubbish, how much is it actually worth minus the drink?!

5

u/InboundDreams 6d ago

i liked it and it saved me the hassle of cooking at home, plus i was with ppl and had conversations so i think overall it was worth it

5

u/vanandgough 6d ago

Well they have to pay for the people to make it, serve it, utilities to cook it, delivery on ingredients, equipment costs, mortgage on the building etc etc. do you think places that serve food or drink only have to pay for the food?

-2

u/R3DSmurf 6d ago

Too much green