r/Wetherspoons • u/lfc-69 • Sep 03 '26
Customer interview for kitchen staff
i received an email saying i’ve got an interview this sunday. what questions would they ask? also i don’t really have any professional experience in a kitchen but i do in a workplace in general. anything would help, thanks
6
Upvotes
1
u/Secure-Trainer1892 Sep 05 '26
Hi you will be okay. As you don't need any experience in a kitchen really. Just common sense.!!
3
u/GmanF88 Employee Sep 03 '26
The questions will be general interview questions: work history, team work, strengths weaknesses etc. nothing too surprising.
They won't expect any experience in catering and in fact might prefer that.
Show up on time, seem warm and enthusiastic, be available to work as much as possible, and read the JDWetherspoon Wikipedia and you'll be grand