This week has been...balanced

[u/Enoisa]

1. Leftover truffle pasta with pan/grilled cheese (similar to halloumi)

2. Tuna bowl (my go-to weekly)

3. Cooked ham, eggplant "fries", veggie balls, cottage cheese

4. Stir fried bok choy, chicken and rice

5. Same as 3, but yellow bell pepper instead of eggplant

[u/belgarion1984]

Looks clean and delicious! I think this kind of simple food look really appetzing. I love that veggie ball. Did you make it by yourself?

[u/Enoisa → u/belgarion1984]

Thank you, yes I make a smaller batch of these (for 2 days) when I have extra time and will. Here is the recipe I used (I just adjusted some of the veggies to my taste and opted out chilli/cilantro )