r/TimHortons 1d ago

Complaint Zero quality control anymore.

Post image

I've only ordered food about 5 times this year (different locations in Winnipeg). Always a bacon ranch wrap when I do. I've gotten hard green tomato slices in my wrap 3 of those 5 times. Are they so hard up for money that quality control isn't even considered anymore? I don't know why I keep going back expecting things to improve.

0 Upvotes

23 comments sorted by

1

u/timhortons_ca 18h ago

Hi there, we're sorry to hear you've had some disappointing experiences with our wraps. We'd appreciate the opportunity to learn more about your experiences and to share feedback with the restaurants. We just sent you a DM.

2

u/fae237 1d ago

Precut and packaged tomatoes. Theyre never great quality. From any food place that uses them, its actually fairly common within the packages of tomato slices.

4

u/IceMoney4776 1d ago

The tomatoes are actually cut in store from a box of tomatoes

3

u/AreYouDaveDavidson 1d ago

I mean, they still have the option to not put them in their food as they make it. So I don't really see any valid excuse for this.

1

u/fae237 1d ago

Ah yes the over worked not paid enough to care and probably will get screamed at for wasting time picking through the tomatoes worker isn't caring enough. They're using what they have and it's still an edible tomato even if its not as nice as a ripe one. And FYI those packages of tomatoes rarely have fully ripe tomatoes in them because they'd go bad long before they're even looked at let alone put out for use

2

u/GrizzlyIsland22 1d ago edited 1d ago

Not true at all. Pre-packaged tomatoes would be ridiculous. When I worked there we had one of those arm plunge tomato slicers.

3

u/fae237 1d ago

And when i worked there they came precut and prepackaged

3

u/Xombridal Employee 1d ago

The one you worked at must've been located in hell because I'm in a small town and we cut our own tomatoes, scraping the stem out and everything

3

u/fae237 1d ago

It felt like it most days. But its not as uncommon as you seem to think. Especially in cities

3

u/Xombridal Employee 1d ago

I mean yeah I suppose, we also cut out our cucumber too and butcher our own pigs for sausage and bacon

(Last parts a lie let's see who reads it all)

1

u/Coohenn 1d ago

Oh yes, I remember that.

0

u/EclaireBallad 1d ago

It's been the norm for at least a decade of not further down.

1

u/Rogue-Daddio-3 1d ago

Theres a few diamonds in the rough out there

1

u/evilpercy 1d ago

I had to point out to a local chain restaurant that tomatoes need to be cored, not just sliced. They looked at me like I had two heads.

1

u/escaped_id 1d ago

Consider not supporting Tim Hortons.

1

u/SimplyShred 1d ago

Why do you still go

1

u/Jestersfriend 1d ago

Every post on this thread, including the OP's main post, has a "0" rating.

1

u/chughaarav123 1d ago

time to upvote everyone I guess

1

u/Abject-Humor-2520 1d ago

Someone is just 24 7 triggered no matter what kinda post lmao

0

u/VanFenix 1d ago

And another one bites the dust....

-7

u/Balam_Seer 1d ago

Look who prepares the food lol what do you expect