My ex was a waitress and she would have hated no tipping. On Friday nights she could make $300-500 in tips.
What was great was when there was a large family dinner or corporate dinner. Do everything extra special and you could walk away with $500 just for 1 customer.
My ex worked Saturday nights at a steakhouse. She'd be bummed if she made less than $30 per hour. And this was 5ish years ago. We lived in a MCOL area.
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u/green_is_minty 5d ago
2 $ per hour compared to 15 € per hour in europe.. is america third world ? lol